Camel milk
Recent Advances in Camel Milk Processing
... fermented milk could lead to very variable final products, hardly compatible with obtaining a product with standard organoleptic ...of camel milk microflora, starter cultures used in the camel ...
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The main WAP isoform usually found in camel milk arises from the usage of an improbable intron cryptic splice site in the precursor to mRNA in which a GC-AG intron occurs
... to camel WAP are ...for camel WAP, of which the major one is arising from an improper and unusual processing of a unique pre-mRNA, due to a cryptic splice site ...of camel WAP that would be quite ...
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Some parameters to process camel milk into cheese
... from camel milk was never produced by traditional ...investigated. Camel milk was shared into 6 samples (100g each) submitted to 3 types of treatment ...samples. Milk coagulation was ...
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Therapeutic aptitude of fermented camel milk: case of antimicrobial activity of whey proteins
... Table 03: Mean diameter of ZI values of the RCWP and FCWP on bacterial strains tested ***: significant difference. *: highly significant difference Yateem et al., (2008) [9], showed in their study the bactericidal effect ...
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Characterization of anti-Listeria innocua. F Bacteriocins Produced by Lactococcus lactis ssp raffinolactis Isolated from Algerian Camel Milk
... Aims: Our work is focused on the characterization of anti-Listeria innocua. F bacteriocins produced by lactic acid bacteria belonging to the genus Lactococcus isolated from camel milk. Methodology: We ...
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Relationship between the season and some physicochemical parameters of camel milk
... 1 er Séminaire National sur la Biodiversité et Valorisation des Produits Biologiques dans les Régions Arides et Semis Aride 48 Relationship between the season and some physicochemical parameters of camel ...
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Foaming and adsorption behavior of bovine and camel proteins mixed layers at the air/water interface
... Introduction Camel milk is one of the main food resources for populations in hot regions and arid ...bovine milk and has an interesting biological value due to its contents of antimicrobial factors ...
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Characterisation of camel breeding practices in the Ansongo Region, Mali
... of camel production in a region with difficult access, this descriptive typological study should constitute a practical tool in the tailoring of livestock development policies, taking the importance of an- imal ...
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Milk yield and modeling of lactation curves of Tunisian she-camel
... potential milk. To improve milk quantity and quality, Dag et ...curves, milk yield records collected throughout the whole lactation are ...describe camel milk lactation curves, to ...
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Epidemiological surveys of camel trypanosomosis in Al-jouf, Saudi Arabia based on PCR and ELISA
... of camel trypanosomosis in the northern part of Saudi Arabia with different methods of diagnosis (ELISA, PCR) and to compare the results to whose obtained previously with Card Agglutination Test for ...
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Relationships of growth hormone gene and milk protein polymorphisms to milk production traits in Simmental cattle
... of milk proteins and the positive effect of administration of growth hormone (GH) on milk production, and the presence in some dairy cattle lines of greater GH concentrations prompted us to examine the ...
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Are Milk Polyamines Preventive Agents against Food Allergy?
... breast milk has been recorded, even though values were obtained under the same conditions (milk samples were taken from the second breast just before the baby began sucking; Romain et ...breast milk ...
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The impact of human milk pasteurization is lower on the preterm than on the term milk digestion
... raw milk in both preterm and term conditions, but the extent of the difference was lower for the preterm than for the term ...pasteurized milk compared to term raw ...preterm milk. Similarly, the ...
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Prions in Milk from Ewes Incubating Natural Scrapie
... and milk fractions prepared from all three scrapie incubating ewes (Figure 3A, 3B, and 3C), indicating that prion infectivity had accumulated in colostrum and milk, even in the absence of detectable lesions ...
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The uses of mid-infrared spectral information from milk recording organization to certify milk geographic origin
... from milk recording organization to certify milk geographic origin Laura Monica Dale 1 , Aurelie Laine 1 , Catherine Bastin 1 , Amaury Goubau 1 , Hana Belmabrouk 1 , Hedi Hammami 1,2 and Nicolas Gengler ...
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Processing of donor human milk: update and recommendations from the european milk bank association (EMBA)
... human milk, donor human milk, human milk, human milk bank, preterm infants, infant nutrition BACKGROUND The increasing number of infants who are born extremely preterm and survive at birth and ...
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Variation in fatty acid contents of milk and milk fat within and across breeds
... in milk and milk fat; Max = maximum estimated individual variation for each studied component in milk; Rep = repeatability; σ 2 = total variance; SAT = saturated fatty acids; MONO = monounsaturated ...
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Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?
... raw milk, which are exposed to a greater risk of being contaminated by harmful ...raw milk means, in terms of how it is used and with what aim, “For me, there are two raw milks – even if you call them by ...
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Within and across breeds differences in fatty acids profiles of milk and milk fat in dairy cows.
... typical milk contains on average 70% saturated fatty acids (SAT), 25% monounsaturated fatty acids (MONO) and 5% polyunsaturated fatty acids (POLY) (Grummer, ...of milk favourable to human health would be ...
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Within and across breeds differences in fatty acids profiles of milk and milk fat in dairy cows
... 3 Walloon Agricultural Research Centre, Quality Department, B-5030 Gembloux, Belgium 4 Walloon Breeders Association, B-5530 Ciney, Belgium.. 5 National Fund for Scientific Research, B-[r] ...
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