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Technical Note (National Research Council of Canada. Division of Building Research), 1958-09-01
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Calibration of Heat Meters
Woodside, W.
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https://nrc-publications.canada.ca/eng/view/object/?id=26ead314-999a-4e8c-b81b-c1246480b221 https://publications-cnrc.canada.ca/fra/voir/objet/?id=26ead314-999a-4e8c-b81b-c1246480b221
DIVISION OF BUILDING RESEARCH
'fECHNlICAIL
NOTJE
セ
262
NOT FOR PUBLICATION
PREPARED BY W. Woodside
PREPARED FOR Reoord Purposes
CHECKED BY AGW
FOR INTERNAL USE
APPROVED BY MBH
DATE September 1958
SUBJECT Calibration of Heat Meters
When a t mperature dift reno is applied aoros plan
• 11 (under steady-state oonditions) the temper ture d1trer nee
between the two pI nes in th w 11, parallel to the wall urf c ,
1 proportionsl to the rate of heat flo. Thu plane pI t
with thermooouple tt ched to it urt oes, press d ag inst the
wall surfaoe, oonstitute a heat flow meter, inoe th ams mount
of heat pa'sses through both wall and plate.
The thermal resistanoe of a heat meter should be 11 in
oomper! on with the re i tanee
or
the all, 1n order that the he tflow b ssent1ally unaffeoted by attaohment of the meter. Al 0
if heat flow under tran i nt or p riodlc oondition i to
me ured, he t met r should h v low th r I c pacity 0 t it
may follow oh nges in he t flow with little time 1 g. Bec of
th fir t requirement , the temp rature differenoe between t
urtaces of the heat t r plat is small. A large numb r of
thermocouples oonneoted differentially and In serie (i.e., th
rmo-pile) is therefore used to produo a larger and more easl1y asur d
voltage output.
The heat meters in use at the Division of Building Rese roh are of the Gier and Dunkle design and were purohased from Beckmann
and Whitley. Eaoh meter oontains a thin phenolio r in (bakelite)
plate around which are wound several hundred turns of fine oonstantan
wire'. Half of the wires re silver-pI ted in suoh a way that
silver-oonstantan thermopile i formed. This element is surrounded
by bakelite of the same thiokna and proteoted by bakelite cover
plates
1/64
in. thiok, re ulting in a meter with an over-allthiokness of approximately
3/64
in. Two sizes of meter areavail-able:
4
1/2 x 4 1/2 in. or 1 1/4 x 31/4
in. Meters with gre tarensitivity are made using several thermopil elements laid side
2
-two outer lugs are inter11811, output
ot
whioh i8 propotttJ1one4r. The two inner luge aft looated 1n the oentre ot the
mperature.
Heat meters ot this design are current11 be1na used 1.
the Division in oonnection with the following studies. (a) transient and periodic methodli for determlnins the
thermal properties of materials
(b) measurements of looal heat .flux. through vertical walls containing air spaces
(0) surface heat transfer measurements in oonneotion
with thermal radiation studies
(d) heat flux measurements in the ground and snow oover Ce) measurement of heat inflow and outflow in soil semple
undergoing frost heave. Calibration
The heat meter thermopile output is directly proportional to the rate of heat flow through the meter. For absolute deter-minations of heat flow the proportionality faotor must be
known.
This proportionality or oalibration faotor obviously depends
upoa
the thermal resistanoe between the two sets of thermopile junotlObI, the number of elements in the thermopile and the thermo-eleotrio power of a silver-constantan thermooouple. Since all of these factors are not known accurately, the calibration faotor for a heat meter oannot be oaloulated, and must therefore be obtainedexperimental17. Also the calibration factor will vary with the mean temperature of the h&61t meter.
The manufaoturer furnishes with eaoh heat meter a calI-bration factor and a graph, common to all meters, showing the variation of this taotor with temperature. Because of the wide use ot heat meters in the Division, however, and some doubt in
the aoouraoy of the manufaoturer's calibration, an apparatus for calibrating heat meters has been construoted.
A heat meter may be oalibr t d by plaoing it n B ria
thermally with one of the test ウー・ッセ・ョ n guarded ot pI t
apparatus. However, if only one measurement i to be performed it must be assumed that the hot plate produo equal heat flo
with the t
on tb ot 1',
the •
A
on dir otio doe
Under t a d,.-8tat
b t flux U
or
whioh 1Thus the pp ratus 1 oh of' which produo calibrating h t t r
thermal oonduot1viti Thi 1s 1n oontra t to in whioh only th vel' can b SU%' d.
Calibration Prooed
Eaoh heat t r to b lite guard ring
3/64
in. ind having 1tit r 1 d1 Dal0
me tel' In the a e of th three suoh
oh bot pl te
4
-The guarded heat ters replaoed in the uniflow apparatus, u u l1y adj oent to one of the h atar plates. In the initial oa1i-bration s v 1" 1 meters war toed one above the other and
o I1brated slmultan ously. In the later oalibrations however, on1,. one met r is plaoed dj oent to e oh hater plete (or in tbs 0 8
of tbe small ュ・エ・セウL tbr e re pleo d aide 「セ side). It i important that t th 1" 1 e 1 t no between the hot n oold
plat surt oes b uniform 0 l' th whol are in order t t t
he t flow be unidireotional. heet
ot
8 by 8 by /2 in. ins a itibr board ar therefore int rpo d betw en the he t t r an the cold plate.. In the more reoent 0 libration
1/16-1n.
l' 1 habeen used on both faoes of the heat tel" to impro e th I oontao • After installation of the heat meters the whole pp ratu 1s olamped at the tour oorners to further ens\.1r good th 1 oontaot.
output and tber.mooouple lead wires from aoh meter ar oonneoted to a seleotor switoh whioh is in turn oonneoted to high preoisio potentiometer.
When a thermal steady state has been attained, measurements of the power inputs to the heater plate test areas, and the outputs of th'e heat meter thermopiles and thermoooupies are taken over a period of approximately 3 hours. The power input measurement1 whioh represents the heat flux through the heat meters, involves oセQ
the measurement or the voltage applied aorosa the test area ot the
heater plate and the measurement of the Yoltage drop across a standard resistanoe in the beater oircuito It is estimated that
the heat input per unit area (BtU/hr. rt2 ) may be measured with an aoouraoy of the order ot
0.5
per cent. 2Tbe calibration faotor foreaoh heat meter, in wiits of Btu/hr. tt mv, is obtained by dividing the heat input b" the average value of the heat meter output masU!"ed in millivolts.
It Is not a1wa". possible to balanoe perfeotl t te per -turas of the two heater plat s. Howa ar the heat inputs to the two plates are easil" oorreoted for n" uoh 1mb lane providing t th rmal resistance or the insulation b 11 en th plate is known. This prooedure W8S followed for earlier heat meter
oali-brations by the Division. In the more recent oalibration , a
a librated heat meter. inst lIed between the two beater plates. The temperatures of th two plates were varied until the output of this ュ・エ・セ was approxtmatel z rOe The beat flow egistered
by thl me,ter, ususlly Ie than 1 per oent of the heat input to
the two plates, is then u ed direotly to make oorr ctions due to imperfeot balancing.
- 5 ..
Disou sionIt is estimated that the tot the heat f'lux through a heat metex- 1 output of' the meter is in the order at ot six of the sma 11 heat meters in t
d1fterent beat meter temperatures sho taotor. Taried linear17 with temper t this variation was almost the Baine for
were pertormed suoce8sively, without r meters atter eaoh oalibration. In OD
meter. were being calibrated, the me apparatus and then re-installed, and under the same oonditione. The repro oalibration faotors was les8 than
0.5
7
per oent for the other.Also two meters which were calibrated in the uniflow apparatus were reoalibrated several times in situ 1n a
12-in.
test cell, the apparatus for キィゥ」ィセ heat meters were intended. The in situ oalibrations in the test cell were performed b7
establisbing a steady-state temperature gradient across a slab of rubber, the -thermal oonduotivity of' which had previously been determined in 8 guarded hot plate apparatus. Calibrations performed
in this manner have deviated from those obtained in the uni:rlow apparatus by as muoh as 10 per oent.
It would appear theref'ore that beat met r oalibration 1s Yery sensitive to the boundary condition imposed upon it during calibration and possibly that all meters should be oalibr ted
under conditions which simulate as closely possible the oonditio to be expeoted in use.
Cono1usion
A rough oalculation shows that the thermal conductance ot
the thermopile • sensitive' area
ot
the heat meter is of the orderof two times the conduotanoes of the surrounding area, due to the presenoe of' the highly conducting silver-constantan thermo-pile wires. This nonuniformity of conductanoe over the area ot
the heat meter causes a distortion of the heat flow pattern. The
investigation of this and other possible reasons f'or the discre-pancies described above is being oontinued. The proportionality of' the heat meter output and the heat flow will be ohecked. This w1ll be done by m intain1ng tbe hot plate temperature oonstant-and performing oalibrations at different cold plate temperatures. Also the effeot of the relative positions of' the metal hot plate and the heat meter might be investigated, by performing oalibrations with the heat meter adjaoent to the hot plate and then with the
meter sandwiched between the slabs of rigid insulation. Finally, further determinations of reproducibility of oalibration should be made, both onoe installed and af'ter re-installation of' the meter. '