Greenhouse production of nectarines for early harvest in
France: a cultivation system with shallow rest or no rest
P. Balandier R. Rageau
Laboratoire de
Bioclimatologie, INRA, Domaine-de-Crouelle,
M0.?9 Clermont-FerrandCedex,
FranceIntroduction
The
greenhouse cultivation system
wasstarted
inFrance
5 yrago.
The aim of thissystem
was tosupply
the market withpeaches
earlier than the southernEuro-
pean countries doalready. Although
thecurrent
system (modified
’Bellinisystem’)
has had favorable economic
results,
theenvironmental
conditions weredetermined empirically
and areprobably
notoptimal.
The
feasibility
ofheating
thegreenhouse
earlier or
increasing
thetemperature
is oftenquestioned but, unfortunately,
thereis
a lack of basicknowledge
about treephysiology, especially
inexperiments
suchas this one which involves the severe cut-
ting back
of the trees in summer.Arias and
Crabbe (1975) studying cher-
ry
trees, Barnola and co-workers (1976) studying hazelnut
trees andDreyer
andMauget (1986) studying walnut
treesfound that buds
onshoots
orparts
ofshoots which started growing
as aresult
of severe summer
pruning
or water stressnever
reached
ahigh level
ofdormancy.
Erez (1987) carried
out asimilar experi-
ment on
peach
trees grownunder forced conditions
inIsrael,
but looked moreclosely
at buddevelopment:
theseparticu-
lar buds seemed to
experience
a low levelof
dormancy; however, this approach
wasrather indirect. A first
study
onnectarine
trees
grown
in agreenhouse
wascarried
out
by Rageau and Ridray (1989), with
thefollowing conclusion:
nodormancy
in theleaf buds and slight dormancy in the
flower buds. These
conclusions
still have to beconfirmed, especially
for the flower buds.Materials
andMethods
Experiments
were carried out with 3 yr old nec-tarine trees
(cv Armking grafted
ontopeach
rootstock ’GF
30!3’)
which had been’classically’
trained in containers for
greenhouse production (Rageau
andRidray, 1989).
In June1987,
after theMay harvest,
3 of the trees were taken out-side; they
were not cut back(treatment 0);
inAugust,
these trees suffered abrief,
but severe water stress. The other treatments were: G: 4 trees werekept
at a lowtemperature
untilJanuary
18th and then afterwards at atempera-
ture above
15°C;
G/0: 3 trees were taken out- side on November 20th;H I,10
andH I,15 :
onDecember
22nd,
4 trees wereput
intotempera-
ture-conditioned boxes
(2
at10°C,
2 at15°C)
and then
they
wereput
back into the green- house onJanuary l8th; H II , 10’ HII. 18
andHn, 2 o :
on
January l8th,
6 trees wereput
intotempera-
ture-conditioned boxes
(2
at10°C,
2 at 18°C and 2 at20°C)
and thenput
back into thegreenhouse
onJanuary
28th forH jj 20
and onFebruary
4th forH II , 10
andH II , 1 8’
The leaf bud
growth capacity
was worked outusing
the ’one nodecuttings’ method;
it wasquantified by
the arithmetic mean(mean
time ofbud
burst, MTB)
of the individual burst timelapse
under normalconditions, using
asample
of about 100 buds on 20
shoots,
for each sam-pling
date.From 15 shoots about 100 flower buds were
sampled,
from which floralprimordia
wereremoved and
immediately weighed.
The meanweight (W)
of the fresh bud and the corre-sponding logarithm (LW)
were calculated for eachsampling
date. A number wasgiven
toeach
segment representing
thegrowth
betweentwo dates
plotted
inFig.
2; theslope
a of eachsegment (relative growth
rateduring
thisperiod)
and the mean
temperature (T)
were calculated.On the trees, at the end of the
experiments, using
alarge sample (about 500)
each leaf bud was recorded as ’burst’ or ’not burst’.Results
Growth
capacity
of leaf buds(Fig. 1)
For all considered
treatments, the regis-
tered
MTBvalues
neverreached the
’peak’
valuesgenerally
recordedfor peach
5 00!
trees
under normal cultivation
conditions(>700 h). With the
0treatment, there
isone of two
possibilities:
either a’peak’
value
occurred
but was notrecorded,
forlack of suitable sampling date
inOctober,
or
actually
itdid
not occur(a possible explanation is
thatit is
aconsequence of
summer water
stress). With moving the
trees
from the greenhouse
tooutside (a
few degrees (°C) cooler), the MTB with the G/0
treatmentfirst decreased
at a morerapid rate, then afterwards
at aslow-
er rate
than
withthe G
treatment.Growth capacity
offlower
buds(Figs. 2 and 3)
Plotting
aagainst
Tseemed
to fit asingle
response
curve,the
same asthe
curvedrawn by Rageau (1982) with Redhaven
peach trees, during
thepost-dormancy period. Nevertheless,
for many treat-ments,
the avalues corresponding
to theearly part
of thegrowth
curves wererather low, especially
with theH,
treatments(the
very
lowvalue corresponding
to theseg-
ment 1 ofthe H II , 20
treatment seemed tostem
from
asampling
or a measurementcondition problem).
Leaf bud
breaking
onthe
treesThere
was adifference between
the budbreaking percents for the different
treat-ments:
G/0:
88%(a); G:
74%(b); H I , 10 :
62%
(c); H l , 1s :
64%(c); HII, 1O :
77%(b);
H II
.1B:
69%(b, c), H I I. 20 :
76%(b) (signifi- cantly different values -
5%level -
arereferred
towith different letters).
Discussion and Conclusion
The
buds of the nectarine trees’classical-
ly’ trained for greenhouse production experienced only
aslight
truedormancy
which could be detected for
the leafbuds
by comparing
theG and G/0
MTB curvesand for
theflower buds the dormancy
wasdetected by
the’low’
avalues
corre-sponding
to theDecember
andearly January growth
curves.This dormancy
seemed
easy to overcome, evenwith
theH, experimental
conditions which did notlead
toany problems
at theagronomic
level
(good
fruityield). There
is no definiteconclusion that
noproblems would exist
ifthe greenhouse
were tobe heated earlier;
for
example, differences in
theleaf bud
sprouting
on the trees tookplace between
the December and
the January heating
treatments
and could be much
moreimportant with earlier heating. Further
stu-dies
are needed toobtain
moreprecise
information
onthe ability of the buds and,
more
particularly the
floral ones, togrow
during early
autumn.References
Arias O. & Crabbe J.
(1975)
Alterations de I’état de dormance ult6rieur desbourgeons
obtenuspar diverses modalit6s de
decapitation estivale,
rdalis6es sur de
jeunes plants
de Prunusavium L. C.R. Acad. Sci. Ser.
D 280,
2449-2452 BarnolaP., Champagnat
P. & Lavarenne S.(1976)
Taille en vert des rameaux et dormancedes
bourgeons
chez le noisetier. C.R. Seances Acad.Agric.
Fr.16, 1163-1171
Dreyer
E. &Mauget
J.C.(1986) Consequences
imm6diates et diff6r6es de
p6riodes
de s6che-resse estivale sur le
développement
dejeunes
noyers
(Juglans regia
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de croissance et de dormance automno- hivernale desbourgeons. Agronomie
6, 639-650
Erez A.
(1987)
Use of the rest avoidance tech-nique
inpeaches
in Israel. Acta Hortic. 199, 137-144Rageau
R.(1982)
Etudeexperimentale
des ioisd’action de la
temperature
sur la croissance desbourgeons
floraux dupecher (Prunus persica
L.Batsch) pendant
lapost-dormance.
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R. &Ridray
G.(1989)
Nectarine culti- vation ingreenhouse
forearly
harvest in France: amanagement system
with rest avoid-ance. International Peach