HAL Id: hal-02738999
https://hal.inrae.fr/hal-02738999
Submitted on 2 Jun 2020
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L’archive ouverte pluridisciplinaire HAL, est destinée au dépôt et à la diffusion de documents scientifiques de niveau recherche, publiés ou non, émanant des établissements d’enseignement et de recherche français ou étrangers, des laboratoires publics ou privés.
Sustainability of broiler production in the context of climate change - Evaluation of new incubation strategies
Dzidzo Nyuiadzi, Bertrand Méda, A. Travel, Cécile Berri, L. Bignon, Christine Leterrier, Laurence Guilloteau, Vincent Coustham, Léonie Dusart,
Frederic Mercerand, et al.
To cite this version:
Dzidzo Nyuiadzi, Bertrand Méda, A. Travel, Cécile Berri, L. Bignon, et al.. Sustainability of broiler production in the context of climate change - Evaluation of new incubation strategies. Climate Smart Agriculture 2015, Mar 2015, Montpeller, France. 2015, Climate Smart Agriculture 2015 Third Global Science Conference. �hal-02738999�