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Corrigendum to "Microbial food web dynamics in response to a Saharan dust event: results from a mesocosm study in the oligotrophic Mediterranean Sea" published in Biogeosciences

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HAL Id: hal-01104305

https://hal.univ-brest.fr/hal-01104305

Submitted on 16 Jan 2015

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Corrigendum to ”Microbial food web dynamics in

response to a Saharan dust event: results from a

mesocosm study in the oligotrophic Mediterranean Sea”

published in Biogeosciences

Elvira Pulido-Villena, Anne-Claire Baudoux, I Obernosterer, M Landa, J

Caparros, P Catala, C Georges, Jérome Harmand, C Guieu

To cite this version:

Elvira Pulido-Villena, Anne-Claire Baudoux, I Obernosterer, M Landa, J Caparros, et al..

Corrigen-dum to ”Microbial food web dynamics in response to a Saharan dust event: results from a mesocosm

study in the oligotrophic Mediterranean Sea” published in Biogeosciences. Biogeosciences, European

Geosciences Union, 2014, 11 (22), pp.6355 - 6356. �10.5194/bg-11-6355-2014�. �hal-01104305�

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Biogeosciences, 11, 6355–6356, 2014 www.biogeosciences.net/11/6355/2014/ doi:10.5194/bg-11-6355-2014

© Author(s) 2014. CC Attribution 3.0 License.

Corrigendum to

“Microbial food web dynamics in response to a Saharan dust event:

results from a mesocosm study in the oligotrophic Mediterranean

Sea” published in Biogeosciences, 11, 5607–5619, 2014

E. Pulido-Villena1, A.-C. Baudoux2,*,**, I. Obernosterer3,4, M. Landa3,4, J. Caparros3,4, P. Catala3,4, C. Georges3,4,***, J. Harmand5,6, and C. Guieu7,8

1Aix-Marseille Université, Université de Toulon, CNRS/INSU, IRD, MIO, UM 110, 13288, Marseille, CEDEX 09, France 2Université de Brest; Institut Universitaire Européen de la Mer, IUEM; Laboratoire des Sciences de l’Environnement Marin,

UMR 6539 LEMAR, Technopôle Brest Iroise, Copernic, 29280 Plouzané, France

3Sorbonne Universités, UPMC Univ Paris 06, UMR 7621, Laboratoire d’Océanographie Microbienne,

66650 Banyuls/mer, France

4CNRS, UMR 7621, Laboratoire d’Océanographie Microbienne, 66650 Banyuls/mer, France

5Laboratoire de Biotechnologie de l’Environnement-INRA, UR0050, avenue des étangs 11100 Narbonne, France 6MODEMIC research team, UMR MISTEA, SUPAGRO, 2 place Viala 34060 Montpellier CEDEX 2, France 7Laboratoire d’Océanographie de Villefranche/Mer (LOV), CNRS-INSU, UMR7093, Observatoire Océanologique,

06230 Villefranche-sur-Mer, France

8Université Pierre et Marie Curie-Paris 6, UMR 7093, LOV, Observatoire Océanologique,

06230 Villefranche-sur-Mer, France

*now at: CNRS, UMR7144, Station Biologique de Roscoff, Place Georges Teissier, 29680 Roscoff, France

**now at: Sorbonne Universités, UPMC Univ Paris 06, UMR7144, Station Biologique de Roscoff, Place Georges Teissier,

29680 Roscoff, France

***now at: Laboratoire d’Océanologie et Géoscience (LOG), UMR CNRS 8187, Université du Littoral Côte d’Opale (ULCO),

32 avenue Foch, 62930 Wimereux, France

Correspondence to: E. Pulido-Villena (elvira.pulido@univ-amu.fr)

In the paper “Microbial food web dynamics in response to a Saharan dust event: results from a mesocosm study in the oligotrophic Mediterranean Sea” by E. Pulido-Villena et al. (2014), the following error occurred: Figs. 7 and 8 were incorrectly switched; that is, Fig. 8 appears with the Fig. 7 caption and vice versa. The figures with the correct captions are presented on the next page.

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6356 E. Pulido-Villena et al.: Corrigendum

Figure 7. Ratios virus and bacterial abundance (mean ± standard

deviation of three replicate mesocosms) in D- and C-mesocosms and OUT samples at surface (a), 5 (b) and 10 (c) m depth during the DUNE-R experiment. Grey vertical bars represent the dust seed-ings.

Figure 8. Heterotrophic nanoflagellate abundance (cell mL−1, mean ± standard deviation of three replicate mesocosms) in DUST-and CONTROL-mesocosms DUST-and OUT samples at 5 m depth dur-ing the DUNE-R experiment. Grey vertical bars represent the dust seedings.

Figure

Figure 7. Ratios virus and bacterial abundance (mean ± standard deviation of three replicate mesocosms) in D- and C-mesocosms and OUT samples at surface (a), 5 (b) and 10 (c) m depth during the DUNE-R experiment

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