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39
The water
D I S C U S S I O N
MR.
DROUHIN. With regard to the chemical composition of water in relation to its utilization in agriculture, there appear to be two different schools of thought.According to E. Robaux' report, there is a large margin of adaptability and the chemical composition of the water is only one aspect of the question.
I
share his view, rather than that of Mr. Caglar, who holds that, in classifying water as utilizable or not, its chemical composition should be the sole criterion. I immediately think of the example of a flourishing orange grove near Oran in Algeria, which is ir&gated with water containing more than 3 gm. of NaC1 per litre.
adaptation of cultivation methods. According to experiments carried out on permeable soils, even excessively salt water can be used without ill-effects,
while
impermeable soils cannot be irrigatedwith
salt water.It
is dangerous for salts to accumulate in the soil.I
agree with Mr. Drouhin that the problem is a very complex one.MR.
T~ERONT.
I would ask the lecturer to give us the detailed composition of a type of water which he classifies as salt water NO. 4, and one belonging to the category of salt water No. 5-The
composition is of a basic factor, butPROFESSOR CAGLAR. 1.
The detailed composition of a typeSample procured The chemical composition of the water account should also be taken of : the nature of the salts dissolv-
ed in the water; the nature of the soil; the choice of varieties of plants and the adaptation of cultivation methods.
With regard to the nature of the salts, certain ions can be harmful in two very different ways, some because they actÚally
poison Plants, and others because they have a bad effect upon
CI:
12; SO,: 63.9; NO,: nil;H c - , , :
3,191;Nazco,:
2,385.the soil in which the plants are growing (for example, alkaline
ions willsuffocate and kill vegetation growing in certain Total hardness (Geiman measurement) 20.14; temporary clayey soils). hardness 20.14; permanent hardness 0.00. Alkalinity The problem is thus a complex one, cm. of
HCI
n/10 used for 100 CU. cm. of always necessary to make a chemical anaany means the only process which must
order to classify in a given region, Indeed, the prohW ration of experts in various branches lem calls for the
of science (chemistry, soil science, botany, agriculture).
PROFESSOR CAGLAR. I
had stated in my report that water containing more than 1 gm. of different kinds of salt per litre was not suitable for agriculture and could only be used under certain circumstances for irrigating cultivated fields.As
Mr. Drouhin has said, its utilization for this purpose depends upon the nature of the salts dissolved in it, the nature of the soil, the of plants and ,theof water belonging to the cat%orY salt water NO. 4 (sodium waters) is as
Locality: Erzincan (in eastern Turkey).
in April 1946.
is (values given in mg./l.):
r): 52.38; reaction (pH): 8.8.
2. The composition of a type of water belonging to the No. 5 ' category (water containing many and various salts):
Locality: Konya (central Anatalia):
CI:
9,450 mg.;SO,:
3,650.6 mg.;HCO,:
527 mg.; reactio (pH): 7.2. ,3. A further example:
Locality: Hatay (in the southe
C1:
7,950 mg.;SO,:
1,097mg.; HCO,:
457.5 mg.; total hardness: 35.25; temporary hardness: 21.00; permanent hardness: 14.25; alkalinity: 3.6 and reaction (pH): 7.3.par*. of the corntry).
choice of varieties
II
T H E STATICS A N D D Y N A M I C S
OF U N D E R G R O U N D W A T E R
S O M E R E C E N T STUDIES IN G R O U N D - W A T E R P R O B L E M S
F. DIXEY,
c.M.G., o.B.E.,Director of Colonial Geological Surveys, London
INTRODUCTION
With
increasing populations and a steadily rising standard ofliving
in m a n y countries, water is increas-ingly
recognized as a basic necessity of life, andin
the more arid regions it is alimiting
factorin
the progress of modern civilization. The development of industrial and social economies has created demands exceeding all previous expectations, and m a n y important supplies formerly considered inexhaustible are n o w k n o w n to be limited. Inthe
UnitTd States, for example, increasein
the use of waterin
cities, farms, and industry is a nimpelling
forcein
the acceleration of investigation and appraisal of water resources; in the citiesthe
water requirements per day n o w amount to130-150
gallons per head of population, and m a y even exceed1,000
gallons per headin
summerin
some communities.1In
South Africa,the
developments of agriculture, forestry, and industry arelimited by
poor watersup-
plies,and
the desired development in other parts of the continent is checkedby
insufficient water. Through:out Africa, this problem is of the utmost importance.
In
m a n y parts of Australia, permanent occupation andfull
production canbe
achieved and maintained onlyby
full development and conservation of all avail- able water resources.Owing to the widespread and vital importance of this question, policies and organizations for the investiga- tion, exploitation, conservation and replenishment of ground-water resources have been developed or considerably expanded in recent years
in
m a n y coun- tries, such as the United States [51],3 Great Britain [6], South Africa[as],
and the British Colonies[i?, 18,
191.The outstanding water-supply work of the United States Geological Survey
in
fundamental principles andin
technical advances, as well asin
the publication of results, is well-known throughout the world and is of immense value to all workers in this importantfield.
The
problems of the morehumid
and the more arid territories at h s t sight appear to be ofwidely
different character, but hydrologists are coming to recognize that they differ not so m u c hin
principle asin
degree.In the United States, for example, supplemental irriga- tion and artificial recharge are employed in the
.humid
east, while problems of flood control are encountered in
the
arid valleys of the west. Great centres of popula- tionlike
Los Angeles, San Francisco, and N e w York, whether situatedin
arid or humid areas, have often to import their water supplies from great distances.Moreover,
in
the more arid territories, where develop- ment is still somewhat primitive, problems of surface waters have oftenbeen
regarded as differentin
nature and as requiring separate treatment from those of ground waters. Yetthe
more the problems of hydro-logy
are investigated, the more closely are all aspects of water resources found to be related.For these reasons the study of the hydrologic cycle
in
all its phases is receiving increasing attentionin
endeavours to appraise the total water resources of a region and to develop the m a x i m u m supplies for all purposes. Moreover, just as the river basin has become widely accepted as the local unit for regional planning and development, as under the Tennessee Valley Author- ity andin
the Missouri River basin, so the total water resources of a unit area, as definedby
geological or geographical conditions,in
m a n y cases are becoming of paramount importance as constituting the focus on which the integrated development and utilization of other resources tend to cpnverge. This knowledge of total water resources is arrived at partly from a close study of transpiration, evaporation, infiltration and run-off,and
partly from the records of observation wells and of pumping tests, which have given m u c h information not only on the movement of,the water-* United States Geological Survey, 1950.
z The figures in brackets refer to the bibliography at the en'd of this report.
The statics and dynamics of underground water
table and the direction and rate of flow of
the
ground water, but also on the physical constants of the aquiferson
which dependtheir
capacity, safe yield and rechargepotential. of ground water.