[PDF] Top 20 Case study of contamination by Listeria monocytogenes in raw goat milk cheese: development of a quantitative risk assessment model of the production chain
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Case study of contamination by Listeria monocytogenes in raw goat milk cheese: development of a quantitative risk assessment model of the production chain
... summaries The importance of a zoonosis as a human infection is not dependent on incidence in the population ...alone. The severity of the disease and ... Voir le document complet
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Retrospective analysis of a Listeria monocytogenes contamination episode of cheese made from raw goat’s milk using quantitative microbial risk assessment
... gives the results of the modular exposure assessment model and shows a significant growth of ...L. monocytogenes during chilling and storage of the ... Voir le document complet
1
Development of a quantitative risk assessment for cheese made from raw goat milk contaminated by Listeria monocytogenes
... analyzed in the fresh cheese (3.6 log cfu / g) reported in the listeriosis ...episode. The average number of expected cases of listeriosis was 1 for a ... Voir le document complet
1
Model development of sustainability assessment from a life cycle perspective: A case study on waste management systems in China
... r a c t Due to the problems of municipal solid waste (MSW) during the expanding urbanization, strategy to find an environmentally friendly, energy efficient, cost-effective, and socially ... Voir le document complet
11
Survey on the prevalence of Listeria monocytogenes in Belgian artisanal cheeses
... and/or a w > 0.92, they should be considered as allowing L. monocytogenes to grow, following Regula- tion (EC) No ...growth in cheese, includ- ing concentration of organic acids and ... Voir le document complet
7
Dairy milk production in the North Vietnam : a case study in Moc Chau
... analyze the milk yield, milk income, operating cost, margins, and profitability of dairy farms to see how the dairy farmers operate their farms and by what way they can improve ... Voir le document complet
26
LipA, a tyrosine and lipid phosphatase involved in the virulence of Listeria monocytogenes
... L. monocytogenes LipA. (A) Genomic organization of the lipA gene ...from the complete genome sequence of L. monocytogenes EGDe were used to draw the ...terminators. ... Voir le document complet
11
Development of a highly specific sandwich ELISA for the detection of Listeria monocytogenes, an important foodborne pathogen
... to a carrier protein which was used as the antigen to immunize five Balb/c ...sub-cloning of positive parental clones and expansion of positive sub-clones were screened using ...from ... Voir le document complet
7
Modélisation de la contamination par Listeria monocytogenes pour l'amélioration de la surveillance dans les industries agro-alimentaires
... type of complex data set be analysed to properly assess microbial conta- mination ? Assuming that concentrations ...(e.g. in cfu/g) in the contaminated products follow a lognormal ... Voir le document complet
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Assessing Vacuolar Escape of Listeria Monocytogenes.
... plate. A. Frontal and B. side view of plates used for the FRET-based microscopy assay, which should be dark to preserve the fluorescence signals throughout the ...experiment. In ... Voir le document complet
25
Spatial distribution of Pb, As, Cd contents in Chinese raw milk and risk assessment for human health
... INTRODUCTION Milk and dairy products contain protein, fat and essential elements necessary for human health, especially for body metabolism, growth and ...contaminate raw milk and involve serious ... Voir le document complet
1
Recruitment of the Major Vault Protein by InlK: A Listeria monocytogenes Strategy to Avoid Autophagy
... Interests: The authors have declared that no competing interests ...Introduction Listeria monocytogenes is a Gram-positive bacterium responsible for listeriosis, a severe food-borne ... Voir le document complet
18
Coordination of transcriptional and translational regulations in human cells infected by Listeria monocytogenes
... on the pore-forming activity of LLO [ 12 – 14 ]. Treatment of RPE1 cells by LLO was also shown to trigger a transient phosphorylation of eIF2α – a hallmark of ISR ... Voir le document complet
18
Contamination of soils by metals and organic micropollutants: case study of the Parisian conurbation
... detected in soils. On the whole, the organic micropollutant pattern was featured by the predominance of PAHs (∑15PAHs, 150-55,000 ...followed by phthalates (∑7PAEs, ... Voir le document complet
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Conformity of refrigerated raw milk from family production units of southern Espírito Santo.
... Variations in TDE may occur due to herd genetics and health, lactation stage, animal age, diet and ...Variations in milk composition are common among different breeds. Among the components, ... Voir le document complet
13
Quantitative risk assessment of Campylobacter spp. in poultry based meat preparations as one of the factors to support the development of risk-based microbiological criteria in Belgium
... 18 The objective of this study was to do an exercise in risk assessment on Campylobacter ...preparations in Belgium. 19 This risk assessment was undertaken ... Voir le document complet
15
Bifidobacteria as indicators of faecal contamination along a sheep meat production chain
... seven of nine sheep faeces samples from animals on farm, with mean counts in bifidobacteria-positive samples of 4Æ29 log CFU g )1 .... In this study, only three of nine sam- ples ... Voir le document complet
9
Adaptive response of Listeria monocytogenes biofilms to a dehumidification stress
... Moreover, the viable and cultivable population after 24 h at 75% RH was significantly reduced by ...understand the physiological and molecular events involved, with the goal to improve ... Voir le document complet
2
Assessment of Microbiological Quality of Raw Milk Produced at Tizi Ouzou Area (Algeria)
... aim of this study is to assess the hygienic and sanitary quality of raw milk produced throughout three segments where milk is handled in Tizi Ouzou area ...samples ... Voir le document complet
1
An analysis the value chain of fresh milk in the northern area Vietnam: a case study in Son La Province
... altitude of 1,050 m from sea level, the Moc Chau highlands area has an average temperate of around 20 ° ...practiced in Moc Chau for over 50 years (from 1958), most dairy farmers have only ... Voir le document complet
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