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Demand structure and willingness to pay for organic dairy products

Smed S.

in

Mattas K. (ed.), Tsakiridou E. (ed.).

Food quality products in the advent of the 21st century: production, demand and public policy

Chania : CIHEAM

Cahiers Options Méditerranéennes; n. 64 2005

pages 33-44

Article available on lin e / Article dispon ible en lign e à l’adresse :

--- http://om.ciheam.org/article.php?ID PD F=800043

--- To cite th is article / Pou r citer cet article

--- Smed S. Deman d stru ctu re an d willin gn ess to pay for organ ic dairy produ cts. In : Mattas K.

(ed.), Tsakiridou E. (ed.). Food quality products in the advent of the 21st century: production, demand and public policy. Chania : CIHEAM, 2005. p. 33-44 (Cahiers Options Méditerranéennes; n. 64)

---

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http://om.ciheam.org/

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