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Producing food and electricity in the same system. Experimental evidence of agrivoltaic systems potential

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HAL Id: hal-01595297

https://hal.archives-ouvertes.fr/hal-01595297

Submitted on 3 Jun 2020

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Producing food and electricity in the same system.

Experimental evidence of agrivoltaic systems potential

Hélène Marrou, Jacques Wéry, Lydie Dufour, Christian Dupraz

To cite this version:

Hélène Marrou, Jacques Wéry, Lydie Dufour, Christian Dupraz. Producing food and electricity in the same system. Experimental evidence of agrivoltaic systems potential. 12. Congress of the European Society for Agronomy, Aug 2012, Helsinki, Finland. 598 p. �hal-01595297�

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in the same system

Experimental evidence of

AGRIVOLTAIC SYSTEMS

potential

H. Marrou, J. Wery, L. Dufour, C. Dupraz

INRA – UMR SYSTEM (France, Montpellier)

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MARROU • Aug. 12 •Helsinki

An AVS is a production system that associates on the same land unit at

the same time solar panels and food crops

Agrivoltaic systems (AVS) : what and what for?

 Key assets :

Intensify land productivity

(food + energy)

Keep arrable land available

for food production

Increase food security

 A wide range of possibilities

2

Dupraz C., H. Marrou, G. Talbot, L. Dufour, Y. Ferard, A. Nogier. 2011. Combining solar photovoltaic panels and food crops for optimizing land use: Towards new agrivoltaic schemes. Renewable Energy 36 , 2725-2732.

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Agrivoltaic system under study

3

44.8m

19.2m

6.4m

4m

NORTH

SOUTH

3.2m

1.6m

Half Density

6.4m

44.8m

Same energy production as

a conventional solar plant

50% of the production of

a conventional solar plant

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MARROU • Aug. 12 •Helsinki

Agrivoltaic system under study

4

HD

FD

 3 radiative treatments:

FD= Full Density of panels

HD = Half Density of panels

C = Full sun Control

 No H20 stress, no N stress

 Different species

Lettuces (2 seasons, 5 varieties)

French beans

Cucumbers

Wheat

C

FD

HD

C

C

NORTH

SOUTH

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MARROU • Aug. 12 •Helsinki

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7

How do PVPs affect the microclimate?

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Zénith

West

East

el 1 el 2 az1 az2

South

(x,y,z)

Solar

Panel

Strips

Assessment of the available radiation

Light distribution is HETEROGENOUS in FD and HD

 Measurements on the field :

 Developement of a radiation model

Validation with field data (2010)

RMSE : 9-11%

9

Marrou, H., Wery, J., Dufour, L., Dupraz, C., 2013. Productivity and radiation use efficiency of lettuces grown in the

partial shade of photovoltaic panels. European Journal of Agronomy 44 (0), 54-66.

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MARROU • Aug. 12 •Helsinki

Available radiation at ground level

10

Full Density : 50% GR

Summer 2010 :

51%

Spring 2011 :

49%

Half Density : 70% GR

Summer 2010 :

76%

Spring 2011 :

67%

0.00

1.00

2.00

3.00

4.00

1:00

5:00

9:00

13:00 17:00 21:00

Glo

b

al

rad

(

MJ

.m

-2)

1

st

july 2011

full_sun

mean FD

0.00

1.00

2.00

3.00

4.00

1:00

5:00

9:00 13:00 17:00 21:00

Glo

b

al

rad

(

MJ

.m

-2)

1

st

july 2011

full sun

mean HD

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Control point : Temperature and humidity

11

 Mean daily Air T° :

no significant changes in the shade

 Hourly Air T°, Air VPD, and Wind Speed

Non significant changes either

11

FD  HD

full sun, Confidence Interval 95%

Marrou et al, in prep

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Lettuces

Summer 2010

Spring 2011

varieties

varieties

Marrou, H., Wery, J., Dufour, L., Dupraz, C., 2013.

Productivity and radiation use efficiency of lettuces

grown in the partial shade of photovoltaic panels.

European Journal of Agronomy 44 (0), 54-66.

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MARROU • Aug. 12 •Helsinki

Fruit crops

14

FRUITS or GRAIN

LEAVES and STEMS

0.0

1.0

2.0

3.0

4.0

Gr

ain

yield

(

t/

h

a)

0 100 200 300 400

Yield

(

kg

/h

a)

FD

HD

T

0.00 0.50 1.00 1.50 2.00 2.50

Yield

(t/

h

a)

Dwarf French beans

Cucumbers

Durum wheat

Different

allocation

of DM

0 500 1000 1500 2000 2500 3000

V

eg

DM

(kg

/h

a)

0.0

1.0

2.0

3.0

4.0

V

eg

. DM

(t/

h

a)

0.00 0.50 1.00 1.50 2.00

V

eg

DM

(kg

/h

a)

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0.3

0.5

0.7

0.9

1.1

0.3

0.5

0.7

0.9

1.1

R

elat

iv

e

Dr

y Ma

tt

er

and

Y

iel

d

a

t

h

ar

ves

t

Relative transmitted PAR

Lettuce FC+

lettuce_FC-

Lettuce_B0

Lettuce_B+

Lettuce_B-

Beans_DM

Beans_Y

Cucumber_DM

Cucumber_Y

Wheat_DM

Wheat_Y

Crops use light more efficiently in the shade

15

Relative variables refer to ratios between the values measured in the shade (FD or HD) and in the full sun.

Increase

Interception

&/or Conversion

Decrease

Interception

&/or

Conversion

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MARROU • Aug. 12 •Helsinki

CO2

O2

(CH2O)n

Decomposing : from light to biomass

16

PAR

ini

× RTE × RIE × RCE = DM

Biomass

Climatic

resource

Solar Panels

Transmitance

Physical

Interception

Biological

conversion

(18)

Main shade

compensation relies

in increased RIE

Ability to increase

RCE depends on

variety

Different varieties

have different

tolerance to shade

17

Decrases

Biomass

Increases

Biomass

Decrases

Biomass

Increases

Biomass

Assessing RIE and RCE in the shade

Marrou, et al., 2013. European

Journal of Agronomy 44 (0), 54-66.

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1/ Increased growth rate?

 Growth rate is not affected by shading except in the 3 first

weeks of development

19

Lettuces

(summer 2011)

Cucumbers

Nb

of

lea

ves

on

t

he ma

in

st

em

Figures : Marrou et al, in prep.

Thermal Time(°Cd)

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MARROU • Aug. 12 •Helsinki

2/ Morphological adaptations?

 Total leaf area significantly increases in the shade

 leaf area is distributed differently in the leaf pool

Bigger leaves are

larger and wider

Lettuce head

diameter increases

20

Marrou, et al., 2013. European

Journal of Agronomy 44 (0), 54-66.

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21

 High productivity is maintained under solar

panels

Energy + food production = promising systems

At least 70% of radiation at canopy level (HD)

 High yield is achieved through increased RIE

 High RIE efficiencies relies on morphological

changes

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Perspectives for agrivoltaic systems design

22

 Further research on plant adaptation to

partial/ intermittent shade

Identification of specific traits for plant breeding

 Optimize solar panels strips

Solar panels on mobile structure

 Integrated assessment

Assessment of productivity at crop rotation level

Economic assessment

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