• Aucun résultat trouvé

Guide to the use of plant protection products in the West-Indies: Anguilla, Antigua and Barbuda, Barbados, British Virgin Islands, Dominica, Grenada, Guadeloupe, Martinique, Montserrat, Saint Kitts-Nevis, Saint Lucia, Saint Vincent and the Grenadines

N/A
N/A
Protected

Academic year: 2021

Partager "Guide to the use of plant protection products in the West-Indies: Anguilla, Antigua and Barbuda, Barbados, British Virgin Islands, Dominica, Grenada, Guadeloupe, Martinique, Montserrat, Saint Kitts-Nevis, Saint Lucia, Saint Vincent and the Grenadines"

Copied!
205
0
0

Texte intégral

(1)
(2)
(3)

I

.

GUIDE TO THE USE OF

PLANT PROTECTION PRODUCTS

IN TH.

E WEST-INDIES

(4)
(5)

MINISTERE DES AFFAIRES ETRANGERES

FONDS INTER-CARAIBES

GUIDE TO THE USE OF

PLANT PROTECTION PRODUCTS

IN THE WEST-INDIES

Anguilla, Antigua and Barbuda, Barbados, British Virgin Islands,

Dominica, Grenada, Guadeloupe, Martinique, Montserrat,

Saint Kitts-Nevis, Saint Lucia, Saint Vincent and the Grenadines

Authors

Eric Pantaloni

FRGDEC Languedoc / Roussillon

Collaborators:

Jean-Gilbert Theissen, Roland Pierrot

Ministere de !'agriculture - MCP

Christian Chabrier

CIRAD-FLHOR Martinique

MINISTERE DE L'AGRICULTURE ET DE LA PECHE

MISSION DE COOPERATION PHYTOSANITAIRE

(6)
(7)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - - IN THE WEST-INDIES - -

-FOREWORD

CONTENTS OF THE MANUAL

The manual describes only part of integrated crop protection

,

that of the use of

phytopharmaceutical products sold by the crop protection industry according to

technical standards

,

regulations and commercial rules which can be verified by

anybody

.

The data concerning active ingredients are limited to a short description of the

substances influencing product characteristics and especially environmental impact.

In the manual, commercial products sold to farmers and gardeners are described

according to their formulations and toxicological data

.

PREPARATION

The manual includes and combines data from three sources - agrochemicals

companies

,

national plant protection services and the Mission de Cooperation

Phytosanitaire (MCP).

Companies were questioned specially for the work and provided all the

non-confidential

i

nformation necessary

.

The names of those that replied to the survey and

which manufacture and sell pesticides for West-Indies are listed on pag

e

6

.

LAYOUT OF THE MANUAL

The manual has been designed logically. General observations on products, toxicity,

regulations and precautions for use are followed by a section on the cho

i

ce of active

ingredients recommended for specific crop health problems and the commercial

products which contain the active ingredient in question, the compan

i

es which

manufacture

,

formulate or distribute them. Finally

,

this procedure can be performed

in the opposite direction using indexes

:

consulting a given trade name gives product

characteristics and the pests or diseases targeted

.

The layout is convenient with rapid access to information by using tables of active

ingredients and product sheets

.

(8)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS INTHEWESTINDIES

-READERSHIP

This manual is not intended for farmer end-users who would only use a fraction of

the data but more for "information intermediaries" such as agricultural advisers of all

kinds, co-operative technicians and extension workers, producers' groups,

development and state companies and all those involved in the marketing of

phytopharmaceutical products (importers, state agents, donors, etc

.

)

.

The manual may also be a source of general information for national registration

committees where they exist and for departments responsible for plant protection

regulations elsewhere.

List of the companies mentioned in the manual (see directory page 199)

Within the guide

Abbott Laboratories

American Cyanamid Co

.

BASF A.G.

Bayer A.G.

CFPI Agro

DowElanco

Elf Atochem Agri

Du Pont de Nemours

FMC Corp.

Hoechst Schering AgrEvo GmbH

ISK Biosciences Corp.

Merck AgVet

Monsanto Co.

Novartis Crop Protection A.G.

Rhone-Poulenc Agro

Sumitomo Chemical Company

Zeneca Agrochemicals

Abbott

Cyanamid

BASF

Bayer

CFPI

DowElanco

Elf Atochem

Du Pont

FMC

AgrEvo

ISK

Merck

Monsanto

Novartis

Rhone-Poulenc

Sumitomo

Zeneca

NOTICE TO THE READER

The authors cannot be held to be responsible for any errors or om1ss1ons in

information concerning the agricultural chemicals mentioned in this work and the

companies which market them

. Users should at all times conform to the instructions

on the label or instruction leaflets accompanying the products.

(9)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS IN THE WESTINDIES

-TABLE OF CONTENTS

FOREWORD

...

...

..

...

...

...

...

..

..

...

...

...

.

..

..

...

....

...

...

....

....

..

...

..

... 5

TABLE OF CONTENTS

...

...

...

...

...

...

...

....

...

..

.... 7

LIST OF ABBREVIATIONS AND ACRONYMS ...

....

...

...

...

...

..

..

...

..

...

...

...

.. 8

PART I:

GENERALITIES ....

...

...

...

....

..

...

...

...

..

...

...

...

...

. 9

PART II: CHOICE OF ACTIVE INGREDIENTS ...

...

....

...

...

...

..

....

...

17

Using the tables

...

....

...

...

...

...

.

..

...

...

..

...

...

...

..

...

19

Pests ...

..

...

..

...

...

...

....

...

....

....

...

....

...

...

..

....

..

21

Diseases ...

...

...

...

..

...

...

...

...

...

...

..

...

...

....

....

...

...

..

35

Weeds ...

...

...

...

...

...

...

.

..

..

...

...

..

....

...

...

...

..

...

....

47

PART Ill:

ACTIVE INGREDIENTS ...

...

...

...

..

...

....

....

...

...

...

...

....

..

.

55

Insecticides, acaricides, nematicides

...

..

...

...

....

...

..

...

...

...

...

...

..

57

Fungicides ...

..

...

....

..

...

...

...

..

...

...

...

...

....

...

...

....

....

...

....

.... 83

Herbicides ...

...

..

...

...

...

..

...

..

....

...

....

...

...

..

...

..

...

...

99

Miscellaneous

...

..

....

...

...

..

..

...

...

...

....

..

...

...

...

....

..

...

115

PART IV: COMMERCIAL PRODUCTS ...

..

...

..

...

..

...

....

....

..

...

...

...

119

INDEXES ...

...

..

...

...

...

...

....

...

..

...

...

...

...

...

...

...

..

....

175

Alphabetical index of active ingredients ...

...

...

...

..

...

... 177

Alphabetical index of commercial products ....

....

....

..

...

...

...

..

...

...

..

...

....

.

181

Vegetables and fruits harvested in the West-Indies

...

..

...

....

..

...

....

187

Vegetables ..

..

...

...

...

...

...

...

...

...

....

....

...

...

..

...

189

Fruits ..

..

..

...

....

..

...

..

...

...

...

...

...

...

...

....

....

...

....

...

..

.... 191

Conversion factors (measurements) ...

...

...

..

...

...

...

....

....

....

....

... 193

Directory ...

...

....

...

..

...

...

...

...

...

...

....

..

...

....

..

..

...

.... 197

(10)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - - IN THE WEST-INDIES - - - --

-LIST OF ABBREVIATIONS

I

...

...

....

..

..

...

..

.

per

d ...

.

....

... day

cont'd

...

.

...

. continued

d ...

...

..

...

...

...

..

...

day

g ...

....

...

...

...

..

....

... gram

gal.

.

.

..

.

.

...

.

..

...

...

.

...

.

.

gallon

ha

...

....

.

...

...

...

hectare

hi

...

..

...

...

. hectolitre

kg

..

...

...

....

..

....

....

.... kilogram

I ...

....

...

.

..

..

....

...

.

...

litre

lb ...

..

...

...

.

...

...

..

... pound

lbs .

..

...

...

..

...

...

pounds

2

m

....

....

...

..

..

...

.

..

.... square metre

m

3 ..•....•.•.•.•..•..••..••.••...

cubic metre

mg

....

...

....

...

.

....

..

...

.

..

milligram

fl

. oz

.

. ....

..

...

...

...

...

fluid ounce / ounces

spp

...

species

CIRAD

FIC

FRGDEC

MCP

WHO

LIST OF ACRONYMS

Centre de Cooperation lnternationale en Recherche

Agronomique pour le Developpement (Centre for

International Cooperation in Agronomic Research for

Development)

Fonds lnter-Cararbes

Federation Regionale des Groupements de Defense contre

les Ennemis des Cultures

Mission de Cooperation Phytosanitaire

World Health Organisation

(11)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - - IN THE WEST-INDIES

-PARTI

GENERALITIES

(12)
(13)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - - -- - IN THE WEST-INDIES

-1. TOXICITY

AND RISKS

1.1. Definitions

The toxicity of a substance is defined by its ability to cause damage when ingested by a

living organism.

The risk consists of the potential for causing damage, with on the one hand the

probability of damage occurring and on the other the seriousness of such damage.

Exposure of a living organism (animal or plant) to a pesticide, i.e. the risk run by the

organism depends on several factors:

-

the chemical properties of the product (breakdown, type of effect, etc.),

-

product concentration and duration of exposure,

-

the biology of the organism involved

.

Risks for human health and/or the environment are examined for a substantial number

of active substances and/or commercial products. These toxicological studies are aimed

at showing the results of ingestion of crop protection products.

The pictograms used help to show the risks (to human health and the environment)

during handling of the products.

1.2. Toxicological classification of substances according to WHO (World Health

Organization) standards

Acute LDso (rat) (mg/kg)

WHO hazard class

Oral

Dermal

Solid

Liquid

Solid

Liquid

la

Extremely hazardous

5 or less

20 or less

10 or less

40 or less

lb

Highly hazardous

5-50

20-200

10-100

40

-

400

II

Moderately hazardous

50-500

200-2000

100-1000 400-4000

Ill

Slightly hazardous

> 500

> 2000

> 1000

>4000

Table 5

Technical products unlikely to present acute hazard in normal use

Table 6

Technical products not included in the classification and believed to be obsolete

or discontinued for use as pesticides

Table 7

List of gaseous o

r

volatile fumigants not classified under the WHO recommended

classification of pesticides by hazard

LDso

is the concentration of a toxic substance in mg per kg live weight that causes the

death of 50

% of the laboratory animals to which it is administered

.

(14)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - - -- IN THE WESTINDIES

-1.3. Classification of commercial crop protection preparations according to EC

standards

Since most of the plant protection products marketed in the West-Indies are produced

by European companies

,

hazard information for human health has been given by those

companies according to EC regulations as follows

:

·~ illl

r¥l

VERYTOXIC

~

l:J

Active ingredients

armful if swallowed ritating to eyes and skin

g/1

[!]

~

:Jl

CORROSI

Countries where available

Criteria for classification, indication of danger and choice of risk phrases

Active ingredients

EC classification

LDso

Oral

Very toxic

25 or less

Toxic

25- 200

Harmful

200- 2000

Precision associated to

if swallowed

the classification

LD

s

o Oral (rat) in mg/kg

LDso Dermal (rat or rabbit) in mg/kg

LC

so

Inhalation (rat) in mg!litre/4hr

Acute toxicity

LCso

Inhalation

LDso

Dermal

aerosols or gases or

particulates vapours

50 or less

0

.

25 or less

0

.

5 or less

50-400

0.25-1

0

.

5

-

2

400- 2000

1-5

2-20

in contact with

by

inhalation

skin

(15)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS IN THE WESTINDIES

-Solids

5 or less

5-50

50-500

Commercial products

References

Oral

LDso,

mg/kg of body weight (rat)

Liquids

25 or less

25-200

200-2000

Classification

Very toxic

Toxic

Harmful

Percutaneous

LDso,

mg/kg of body weight (rat or rabbit)

Solids

10 or less

10-100

100-1000

Liquids

50 or less

50-400

400-4000

LCso

(4 hour inhalation), mg/litre air (rat)

Very toxic

Toxic

Harmful

Gases

,

fumigants, aerosols

,

powder (diameter of particles less than 50 microns)

2. LABELS

0

.

5 or less

0.5

-

2

2-20

Very toxic

Toxic

Harmful

Labels are a visual aid and a support for conc

i

se, practical

,

easily-understood

information on the procedure for using a product and for protecting the user and the

environment from risk of accident. A label bears the following features:

-

phrases specifying type of exposure or the special nature of risks,

-

phrases recommending care to be taken during storage and before, during and

after handling and emergency procedure in case of accident,

-

all necessary information concerning product composition, the way it affects

pests

,

doses and recommended application methods

,

-

all useful information for good use

,

e.g. the possibility of combination with other

products, the risk of secondary effects according to weather conditions

,

etc.).

When the pack is small, a leaflet to complete the label should accompany each unit sold

separately.

However, the label will not replace the explanations that the distributor can provide.

Thus, it is strongly recommended that you should consult your distributor if you have the

slightest hesitation concerning the handling of pesticides.

(16)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS

- IN THE WESTINDIES

-3. HANDLING AND STORAGE PRECAUTIONS

It is also recommended to take the following precautions when handling any crop

protection product, and even those considered to be non-toxic.

3.1. Storage

~

~

[0

Keep in a locked place out of the reach of children

.

Keep the recipient tightly closed in a cool

, well-ventilated place.

Do not smoke during use.

3.2. Preparation for application

Any decision to spray should be well considered and all use of the product must be

justified:

-

identification of the crop and its stage of growth,

-

identification of the pest to be controlled.

When the decision to spray has been taken

:

-

determine the precise area to be sprayed,

-

choose an effective product for the problem,

-

obtain information from technicians, firms or representatives concerning the

dosage and spraying methods,

-

check that your equipment is in good working order.

Before handling the product:

-

read the label carefully,

-

find out and use the dosage specified,

-

respect application periods, pre-harvest intervals and precautions for use.

Respecting a number of basic principles which apply to most cases should enable

better results and reduce risk for the user,

those around him, consumers and the

environment.

Take the fullest possible precautions during the preparation phase. The risk is very high

during preparation of a mix or a solution because the product handled is highly

concentrated. Protect yourself effectively from accidental splashing

, dust or fumes (refer

on labels)

.

(17)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS IN THE WESTINDIES

-3.3. Spraying

Do not spray on windy days to avoid all drift

.

Check that the preparation (mix, powder, etc.) does not touch the operator of the

neighbouring area.

Wear appropriate protection (refer on labels).

3.4. After spraying

Clean the apparatus carefully and replace all worn parts - especially nozzles

.

Store

used containers before returning them to the distributor who will then return them to the

manufacturer. In order to protect the environment, packaging should not be rinsed or

discarded at the site of spraying. Risk-free disposal is obligatory.

• Combustible packaging:

-

paper bags, cloth, plastics, empty cardboard boxes and crates,

-

empty, well-rinsed plastic containers (except for PVC)

.

Burn in a strong fire and at distance from dwellings or frequented routes, taking wind

direction into account. Do not breathe in the smoke.

• Non-combustible packaging

:

. empty, well-rinsed metal containers

:

-

50 and 200 I drums: return to the supplier, sell to a firm dealing

i

n used containers

or take to sanitary landfill dump. Do not re-use for any purpose,

-

small containers (up to 20 I): after rinsing, dispose of at a public dump or bury at

least 50 cm deep at a private disposal site

.

Do not re-use for any purpose.

3.5. Special precautions

• In case of accidental splashing of skin or eyes

:

Remove contaminated clothing and wash skin with soap and water. Rinse eyes

immediately with water and consult a doctor or a dispensary

.

• In case of intoxication:

If the victim is hardly conscious or unconscious

,

place him with his head on the side.

Alert a doctor or dispensary, showing them the package and the label of the product.

Never give the patient anything to drink and especially not milk or alcoholic drinks.

Do not make the patient vomit, unless this is advised on the label of the product and, in

this case, only if he is conscious.

(18)
(19)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS

- IN THE WESTINDIES

-PART II

CHOICE OF ACTIVE INGREDIENTS

(20)
(21)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - -- - - IN THE WEST-INDIES - - - -

-USING THE TABLES

The tables below show a choice of active ingredients according to the pests,

diseases and weeds previously identified

.

They are sometimes designed for more

specific treatments (soil treatment, seed treatment, treatment of stored products),

enabling effective control by application of the recommended amounts of active

ingredients.

Each pest is associated with active ingredients and crop categories (vegetables,

fruits, ornamentals, plus potatoes and bananas). Each active ingredient refers to a

sheet in the list (Part Ill) covering the properties of the active ingredient in question

and information on the corresponding commercial products (Part IV).

The amounts of active ingredients for open field treatments are generally given in

g/ha or kg/ha but sometimes in g/plant (especially for orchard crops)

.

It should be

noted that we did not mention amounts in g/hl although it is the correct unit for

water-based sprays which must wet all the foliage in orchard crops. When necessary,

divide by ten the amounts in g/ha to obtain the amount in g/hl. In this case, the

amount of spray preparation depends on the amount of foliage and may exceed 10

hi/ha

.

Amounts are also given in g/100 kg for stored products, in g/m

2

and g/m

3

for

premises and g/kg for baits.

You can easily convert metric measurements in imperial or US measurements by

using the table page 195

.

Pre-harvest

intervals are not given in this manual. As a matter of fact,

they greatly

depend on both the target crop and the climate conditions. Moreover, there is very

few datas concerning pre-harvest intervals in tropical countries

.

Therefore,

when

choosing a plant protection product, users should at all times conform to the

use specified

by

law (registration) and/or the use recommended

by

manufacturers

.

(22)
(23)

GUIDE TO THE USE OF PLANT PROTECTION PRODUCTS - - -- - - -- INTHEWEST-INDIES - - - -

-PESTS

AERIAL PESTS ....

...

..

...

....

..

...

...

.

..

....

...

....

....

...

... .

21

MITES

.

.

.

.

.

.

...

.

.

.

...

.

..

...

..

..

.

..

..

...

..

....

...

.

.

.

.

...

.

.

.

..

.

.

.

...

...

.

.

.

.

.

..

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

..

.

.

..

..

.

..

.

...

21

INSECTS

...

....

...

..

...

..

....

.

...

...

...

.

....

...

...

.

.

...

22

Aphids .

..

.

.

.

..

.

...

.

.

.

.

.

...

..

..

..

..

.

.

..

.

.

...

..

..

...

...

..

...

.

.

..

.

..

...

....

.

..

.

.

..

.

.

...

.

...

.

22

Beetles

....

.

...

....

.

.

.

.

..

.

.

.

...

.

.

.

...

.

....

.

.

.

.

.

...

.

.

.

..

.

.

...

....

.

.

.

.

.

...

.

...

.

...

.

.

.

....

.

.

25

Bugs

.

..

..

.

.

.

..

.

...

.

...

...

.

...

.

.

..

.

..

..

...

.

.

.

.

...

...

.

.

..

..

.

..

...

.

..

..

.

.

.

.

.

.

.

.

.

...

.

.

...

....

.

....

... 26

Caterpillars

...

.

....

.

...

.

....

.

..

.

...

.

...

.

.

.

.

..

...

.

..

..

.

.

....

.

.

.

..

.

...

.

.

.

...

...

..

...

...

.

..

26

Flies .

.

...

....

....

.

.

.

..

...

..

.

..

.

..

...

.

....

...

.

..

.

.

.

..

.

.

...

.

.

.

..

.

..

.

.

.

..

.

.

.

.

.

.

...

...

.

.

..

...

.

..

.

.

.

..

28

Leafhoppers

..

.

....

..

...

.

...

.

...

.

..

...

...

.

.

..

.

.

.

...

...

.

..

.

...

..

.

.

.

....

...

..

.

.

.

..

...

..

.

.

...

..

....

28

Leaf miners .

..

..

.

...

.

.

....

..

.

.

.

.

..

.

.

....

.

.

.

....

....

.

.

.

..

.

...

.

.

.

...

.

..

.

...

.

...

.

..

.

...

.

..

28

Psyllids

.

...

..

.

.

.

.

.

..

.

...

.

..

..

.

.

.

.

...

.

..

.

...

.

...

..

.

.

...

.

..

.

..

29

Scale insects

.

.

...

.

....

.

...

.

...

.

.

.

.

.

...

.

..

...

.

.

...

.

.

.

...

29

Thrips

...

.

....

.

..

.

...

.

...

.

...

.

....

.

...

.

...

.

.

.

.

.

..

.

...

..

....

29

Weevils

...

.

...

.

....

...

..

.

...

.

...

..

...

.

....

.

...

.

...

.

...

..

.

.

....

.

...

.

...

.

...

30

White flies

....

.

.

.

..

.

.

.

.

.

...

.

..

....

..

.

..

..

...

.

.

.

...

.

.

.

....

.

.

.

...

.

...

30

SOIL BORNE PESTS

...

...

.

.

.

.

...

...

.

.

..

.

....

...

.

....

.

...

..

... .

31

SOIL INSECTS

.

...

....

....

....

...

..

.

....

.

...

....

..

.

.

.

.

.

..

.

.

..

..

...

..

....

..

...

...

...

...

...

.

...

31

All pests .

.

.

..

.

...

.

...

.

.

.

.

.

...

.

.

.

.

.

.

.

...

.

...

...

...

.

...

.

...

..

.

.

.

.

...

31

Cutworms ..

..

..

.

..

.

.

.

.

...

.

.

.

..

.

.

.

.

..

...

..

.

.

..

.

...

..

...

.

...

.

. :

.

.

...

.

..

..

.

.

..

.

...

. 31

Maggots

...

.

..

.

...

...

.

..

.

.

.

.

....

.

..

.

.

.

...

.

...

.

...

.

.

.

.

.

....

..

...

.

.

.

...

. 31

Weevils

.

.

...

.

.

...

..

.

.

..

...

.

.

....

.

.

..

...

..

..

.

.

.

.

.

.

...

.

.

.

.

.

...

.

...

.

..

..

...

31

White grubs ...

...

.

.

.

.

.

...

..

....

.

..

.

...

.

...

, ...

..

...

.

...

.

.

.

.

.

.

.

..

.

...

.

.

.

...

31

Wireworms

...

.

...

.

.

.

...

.

..

.

...

.

...

.

.

.

...

.

..

.

..

.

.

.

...

.

..

32

NEMATODES

...

.

...

.

....

.

.

.

...

.

...

.

...

.

...

.

....

.

.

.

...

.

....

.

...

.

.

.

...

...

.

32

OTHER PESTS

...

...

...

....

...

...

...

.

..

...

.

.

...

...

.

..

...

.

.

..

..

.

...

....

....

33

STORAGE INSECTS

.

.

...

..

...

...

...

....

.

.

.

.

.

...

..

..

...

.

...

.

...

.

...

.

...

. 33

MOLLUSCS

...

..

...

...

.

...

....

..

...

.

.

.

...

..

...

....

...

...

.

... .

33

RODENTS ..

..

...

...

.

...

.

.

..

...

....

..

....

..

..

.

.

....

.

...

....

...

..

...

.

.

...

..

.

..

... 33

21

(24)

AERIAL

PESTS

Pests

Active

ingredients

Crops

Doses

Pages

G"l C i5 m --t 0 --t I

62

I

,~

_u, zm --tO I"T1 m-o

"'Cl

~>

I\J

I

r

--,

·

~

rn;imF>n

-;;:i

,

;---,

--=

~n

+

1

~n

-~/h;i -~ ,

~

-,

m I\J en u,z --t --t--t en ' "O

z::o

c:,O ---t mm (/)() ::j 0

z

"O ;:o

65

I

18

C ()

·""

·

~

-1

I

ciJ

66+{8

67

~

1

~--

68

69

(25)

N (;)

Pests

MITES

(cont'd)

INSECTS

Aphids

~,,

Active

ingredients

fenbutatin

oxide

+

flufenoxuron

fenpr9p

j

th.~n

hexythiazox

Crops

Doses

Pages

59

60

'

(26)

N .i,.

Pests

INSl:GTS

1&i

nt'd)

;,r,.,' •• ,"1Wlll ... ,..-.('O ~ ;·~,

Aphids

(cont'd)

~"1Pfl'~.:S{~

~-,

~ h'fa;,,,, • .-,Jt'l~i '.{~

-Active

ingredients

Crops

Doses

Pages

G)

70

I

0 m --l

70

I

I~

::c m C _(/) zm --lO ::C"T'I m-c "II m

~~

(/) rnz -i --l--l (/) .!.. "II z;:o oO ---l mm (/)() ::! 0 z "II ;:o 0 0 C () --l (/)

(27)

Pests

Active

ingredients

Crops

Doses

Pages

'

INSECTS

{con]J!l.

.

Aphids

(cont'd)

~ar~thion

vegetables

200-225

g/ha

76

·%.-~-;'t)',,,~ --,.

1

.

~-250

"~~~!

fruits

g/ha

.

"

.

ornamentals

200-250

g/ha

,,

_

permetfirin

vegetables'

,,;,:,.:

·,

so

"

-7§

Q/ha

~

77

ornamentals

50

g/ha

G) C

phosalone

vegetables

600

g/ha

77

5 m

fruits

600

g/ha

--j 0

ornamentals

600

g/ha

--j ::c

pirimicarb

vegetables

375

g/ha

77

m C

potatoes

250

g/ha

_(J) zm --jQ

fruits

375

g/ha

::c-ri m-c ;.

ornamentals

375

g/ha

"U

~s;:

I\) m 01

tau-fluvalinate

vegetables

48-72

g/ha

79

(/) CJlz --j --j--j (/)

48

T

72

' "U

fruits

g/ha

z;o

...

c:,O

tralomethrin

fruits

17.3

g/ha

81

---j mm

triazamate

vegetables

·

10

:

g/ha

(J)C')

81

--j 6

potatoes

105

g/ha

z

vamidothion

"1l

fruits

500

g/ha

81

;o ~ 0

ornamentals

500

g/ha

0 C

alpha-9rp~rm~thrin

potatoes

12

.

5

g/ha

60

C') --j (J)

cyfluthrin

potatoes

15

g/ha

65

cyeermethrin

;

'

vegetables

25

g/ha

66

potatoes

20

g/ha

deltamethrin

,.

vegetables

~<'

"

q-"

7.5

g/ha

66

.... ~ " . ,_'O(><, ·-""'

potatoes

7

.

5

g/ha

endosulfan

potatoes

"'

350

_

9

,ha

68

fenvalerate

potatoes

50

g/ha

70

(28)

Pests

Active

ingredients

Crops

Doses

Pages

-- --- --~--~--- •r··-··-·-

-

-

--INSECTS

(cont'd)

Beetles

(cont'd)

I

lambda-cyhalothrin

I

vegetables

5

-7

.

5

g/ha

I

74

-

····--~

·

-potatoes

'>j>, _____

·---~-%

--·

7,5

g/ha

methidathion

potatoes

300

g/ha

75

-~-

---

----parathion

vegetables

-· .·><,. ··---·

-~-225

g/ha

76

· --·

-phosalone

potatoes

600

g/ha

77

G> C

tau

:

~uvalinate

-~

-

--

·

-a

potato~s

48

g/ha

79

""--···---·

-m

thiocyclam

vegetables

150

-500

g/ha

80

-I 0

----·-~

--I

potatoes

150

-500

g/ha

:x: ~ -U!JS

I

cypermethrin

+

profenofos

vegetables

40

+

400

g/ha

66

+78

m C

..····~.

-_en

endosulfan

fruits

61Q

g/ha

68

zm _,, -"' __ ,, ...

-\'8, --10

lambda-cyhalothrin

fruits

7.5

g/ha

74

:z:,i

---

-~--. ---,,,.

-m-o N

,

.

-_____

,,,.

__

I

permethrin

vegetables

50-75

g/ha

77

-~

~>

-

---.

-O>

Caterpillars

acephate

vegetables

500

-750

g/ha

59

VI enz

~-·-

--.

--cil

-;i~

alpha-cypermethrin

vegetables

10

g/ha

60

z::u

· - -·---"'---.

-~ -oO

Bacillus

thuringiensis

all

crops

61

---1 mm

-

~

----~-..._

-

-- ·-eno

bifenthrin

vegetables

20

g/ha

62

-I

----

---·

-0

fru

i

ts

30

g/ha

z

--0

carbaryl

I

fru

i

ts

··

1500

g/ha

63

::u -~

~~---

·-·-

·

-0

cyfluthrin

vegetables

15

g/ha

65

0 C

-

---·-·

----·· ..

-()

fruits

15

g/ha

-I

--

---

-

-en

ornamentals

15

g/ha

···

-

..,.,.~....--

---cypermethrin

I

vegetables

30

g/h

~

a

I

66

-

----

-¥--

---fruits

30

g/ha

cypermethrin

+

profenofos

I

vegetables

"'"'""''·-···""'· i:il,l

10

+

400

g/ha

I

66

;!-78

deltamethrin

vegetables

7.5

-12.5

g/ha

66

fruits

7]

""..

_

17.5

g/ha

ornamentals

7.5

g/ha

(29)

Pests

Active

ingredients

Crops

Doses

Pages

INSEfTS

(

g

o

11

t

'

g)

..

Caterpillars

(cont'd)

~..;· ~, 'i'.

24

.

8

g/ha

(30)

Pests

I

Active

ingredients

I

Crops

I

Doses

I

Pages

lNSEg'T~

(gont'd),

-T> ----'~(.;,:

Flies

I

acephate

vegetables

500

g/ha

59

~12.[f~nvinphos

---·-,-veg~tables

--

---

·---?-~

~·--~-~-

----600

g/ha

61

diazinon

vegetables

300

g/ha

67

-.,:,,---fruits

'"

,..,,.--t:: ~~·

300

g/ha

---' ~ ~~---~~ ... ....=.-__ ....,;:,,...,_ ...

dimethoate

vegetables

300

g/ha

68

G>

-·--·-·---~-.,,..-·----,-.--~·

--'=

I

fruits

a ~ ~ -~---Y

300

g/ha

0 " £;.'.;

---·

~. _,__. ,.,,, m

fenthion

fruits

550

g/ha

70

-4 0

formothion

-~·--··-~----..

vegetables

,,.-.--·----~--:-..1

405

-505

g/ha

-4 •;

72

~-'-~~-···--:c

-

--m

fruits

338

-505

g/ha

C " --d0

~

Y,a,ml29!bi

0

'2

...

"""-

----fnJits'

---·--~

_en

50Q.

_

glha

81

zm ~~.-'f.,"<,_,.,__ ~-,:~Tu, ____ ,,,.,,.,_,T __ . __ ,..a ~ -40

Leafhoppers

cyfluthrin

fruits

35

g/ha

65

:c.,,

-~--

---·--veget1:1bles

---· -·-('.~;;:;.':I ;:m_...,,.,.

-

-m,:, N

I

~ ... N<i'< ... """

--deltamethrin

!AA<""""

12.5

~

g/ha

66

~

~>

---.,._,_ _______ , __________

~·'

-

--~ CD

fruits

12.5

g/ha

en cnz

lambda-cyhalothf!p

--vegetables

>ti'~~---~.---,·----··c -t;>-·

-·-

,,,.,-12.~

g/ha

--·

cil

-;-i~

74

z::o

----·-"'·--

-

--oO

fruits

12.5

g/ha

--4 mm

Lea!,miners

~

----__

tl:l~<!mectin

---~

--r----

·-9

-21

-g/ha

':'<' ~';."' cno

_veg~tab~s

59

-4 ~---,·-·---····----'

---~

-6

bifenthrin

fruits

30

g/ha

62

z

" 1

'

cytiuthrin

IruTts

•i[t ~

...

ff

'"

g7ha

65

--,:, ::0

--0

fruits

30

g/ha

66

0 C

v

egetables

,..--- --~~..--n

40(

f

iji~a

-~

66

~--() -4 ---- >'11<-.>-y .. y-~ ··-···

-(/)

ornamentals

400

g/ha

deltamethrin

~-~~ • n

I

_fruits

?_

~_·:

=--

~---"":

7.5

-1

].

5

°

g{ha

_

100

g/ha

70

.:'-,-·

--~

.--·

.

-1

fe

nv

aierate

-

~~-:;~

...

~

:-..

7'

~

75

,:S

fl:la

~

_

JO.:

~ ·----·-0--"'" ---... ~ ~ ~~

fenvalerate

+

fenitrothion

fruits

37.5

-187

.

5

g/ha

70

+69

!JTl!S

la

~

o

JID.S

-~ 'JIU': NIM_,

fruits

.,

---

~-?O

giha

>N

-~-73

-. ..;£.. "'

-

~-_,.,...;;i.. •• ~

-

·""·'·

-lambda-cyhalothri

n

fruits

7.5

-17.5

g/ha

74

(31)

Pests

I\J (0

Active

ingredients

alpha-cypermethrin

-·""'*"'"'""""

1

:

bltenthrm

0it;;;,;;;;:1M

.-,." .~ '\(!;.~~ · ,-,:· · i: ~ :) /&''*-" M

cypermethrin

+

profenofos

Crops

Doses

Pages

G) C i5 m

79

-i 0

79

-i :r

80

m C

59

·

_(JJ zm -iO :r "T1 m-a -a ~!j;; m (/) (JJZ -i -i -i (/) '-a

z:ll

oO

65

--i mm (JJ(') 'ff' -i 0

z

-a :lJ 0 0 C (') -i (JJ

66

+78

(32)

Pests

Active

ingredients

Crops

Doses

Pages

INSECTS

(cont'c/J

ttr.:

-~-T

....

_;g.,;:~

Thrips

(cont'd)

---,.,..,.. , .

I

~

el1!1m;t~

!"!

n

-~~

1

.

Ye

~

~

~

c1bles

ws.,,,,.._,.,,._-,~----.;-·

-1

--w;-_

~

-~

.

5

,

i

(

ha

,

1

,,,.

::

. ,~

1

I

~

. ';:° ,'.f:W1 cnrln~• ilf'on X<O' ,<, • "· fnu+~ ~ {t ,.,..,.;:.. /.·..," ··_ ;~_ ,:><; A1n ' n/h~

-

~-72

0 --i :i:

74

I

,~

_en zm

75

--iO J:"T1

79

,-m-,,

'

,,

~~

w

r

.

---.

~ ,,il)'f";;J;;~,.;r;;,}.z•

.

1

e

ndos

u

lfan

-:

.. ~-,

1

-u

~·.

,; ...

~~

~

~'h~

~

J

~

-m 0 fn enz -I --i-1

-u,

Weevil~

.

.

JJl:;i•

fn.l1ts

<

68

.

,,

z;:o

.... ~:,f'%j.'k~; ; ~ ,,;,,-"" ~· --,,,v<'.,j . ~ -· --... ~

oO

74

--1 mm

62

-enn I :::! 0

z

63

-,

I

~

0 0 C

66

() --i 00

+78

en 11

~,

j

cye;r

!:!!

!n~1~

~

i:r~

l

e~otos

I

~~;~:i~

-~>:~zir

l

nNTu1

~~

~~

;

~:

-i

w

§6

'

,£!"""'~,,,:.

~~meth

_

•:m

.

.

-~

-

-~--

llo-~-..;;...-

)'~~g-~--

"""'-~

permethrin

veaetables

50

-75

a/ha

77

(33)

Pests

SOIL

IN~§C!S

All

pests

C!JtwO~n,lJ

White

SOIL

BORNE

PESTS

Active

ingredients

Crops

all

crops

Doses

Pages

74

74

81

"

-~

(34)

<,) N

Pests

·

s

.Q

I

L,!

N

~

~

~{

s

(gont ' q) _

Withe

grubs

(cont'd) N' •>U -·-: -~ -. e -

::,-Wireworms

e~~ ~

NEMATODES

~f--_,,._-,...,.,.,...,,..

Active

ingredients

I

Crops

I

Doses

I

Pages

~).:'. ""-··--'<'< Jt. •••• ·-••••••X··--····-····-X-,----"'"' i\n'&'\,.

fonofos

all

c

r

ops

4000

g/ha

71

lindane

---~-~

~--~-=

allc

r

oe~

_

···=.=..,.-~=~=

--1~00

g/ha

74

benfuracarb

vegetables

600

g/ha

61

carbofuran

-

---···--vegeta

bl

es

---~-·

..

-60

0

g/

h

a

64

,m 6IR - ---'--'"" ••••• - ·--~--.•. ___ ... _.,_ ---·

~---"'··"'''"-diazinon

all

crops

10

kg/ha

67

" -· ,,m --· ----·--a•~ .... ·· ·,---· - ---, . -- ·--••••• -· , -G)

ethoprophos

all

c

r

ops

4000

g/ha

68

s

,,;.,.. -·. ..,,.._.. ____ ~-«..-..,,,,.,,_ ···"'"""'- --_>Mn,,°">«<') ·"''""'·· ---.., ~-,=-0

fipronil

all

crops

150

g/ha

71

m > • -•• > --• --~ • ·---·--·-·----~· , ... ,., N • -• - •--t

fonofos

all

c

r

ops

4000

g/ha

71

o

-. ---·-· ~ -~ -t

lindane

all

crops

_______

··--1200

g/ha

__

.

74

_

iii

C _(/J

1

_

,

3

-dic

~

~propene

___

I

v

;

get

~

~!e_s

_________

-~-

--~90

kg/ha

_

5

_

~

_

•..

~~

potatoes

-·---·

___

__

190

kg/ha

-"

-o m -o

fruits

560

kg/ha

~

~~

-~ -,... . .,...,_ ---~ (/) --1

bananas

.

560

kg/ha

rn -;-i -o -" ,,. "' - "'· --:o

ornamentals

260

-560

kg/ha

~

o

aldicarb

I

fruits

.

+

~

1

0

k

g

iha

.

60

~

-m~

--' • l:'>'-1"< --- -~•~-"--«• •• ~ --"·''""""m·--'"'-'·""'"""·· " ---1

bananas

2

g/plant

6

.'<Jf.'!/1 ~----ii""-><.""'"'11";" -··.. ~~--~"'<;'l"l"''"''-;J ... --o-·

-z

cadusafos

..

.

.

..

.

.

_?

ban

~~

_

~

-~---_

~

g

(

p

J.e

n

J

_

_

63

.•

jJ

dazomet

all

crops

700

kg/ha

117

o

-... IM< '"" ---,., -x:c,, .... ----~ - --\l!"'i'."... --. ,,... ,n --CJ

,

~!

hopr

9

e

~9

s

_ ....

__

_._,.

___

& .. -~

~-~~~;~:;e

L

~~--~

__

6

7~ , ~ ~

~

~~:

_ .L _

68

_

__

~

• I

pi

~a~Ri

e

-.:

w ~~:___ . : : :. .•

~

~~

"-"

20

E

g/h~

bananas

4

.

5

g/plant

b

ana

nas

-r

--3

gl

p

i

an

l

'

C.

69

-

-

----..: ... ··""

_,_

,

__

"

-3

g/plant

73

,,. 1 .. ffl .. ---~----n, .,1 , __

)

6

0

Q

_

g

J.fiF

~&·

-76

1000

g/ha

3

g/p

,

la

nt

(35)

OTHER

PESTS

Pests

Active

ingredients

Plants

/

commodities

Doses

Pages

(36)

Références

Documents relatifs

Abstract  : The vita of Saint Francis contained in the Speculum historiale of Vincent of Beauvais is a compilation of the Vita Sancti Francisci of Julian of

Presence of the invasive land flatworm Platydemus manokwari (Platyhelminthes, Geoplanidae) in Guadeloupe, Martinique and Saint Martin (French West Indies)... 4.0

 WHO Report of the Assessment of the Mental Health System in the Caribbean Region (16 Countries and Territories) using the WHO-AIMS Instrument for Mental Health Systems

1.2 Strengthen universal health coverage and access to essential health services and products 1.3 Improve Primary Health Care (PHC) with definition of service packages,

Policy documents and action plans such as health and wellness promotion, NCD, mental health, and human resources for health were and are being developed to complement the NESDP..

Ainsi pour favoriser l’entrée dans l’univers littéraire, on peut accueillir dans la classe des livres qui sont habituellement réservés à la maison : Les

Institutional Net Rate (INR) Fund - The objective of this Fund is to finance additional costs incurred by IICA, in the execution of contracts, agreements, and grants subscribed

If the policy objective is to maintain the pension system unchanged (i.e. unchanged contribution rate), there are two options to enhance income growth per capita and offset the