Correlation between antioxidant effect mechanisms and polyphenol
content of Rosa canina.
Authors
SI Awala, VO Oyetayo, YZ Fang, S Yang, GY Wu, C Thetsrimuang, S Khammuang, R Sarnthima, AA Alfadda, RM Sallam, TPA Devasagayam, JC Tilak, KK Boloor, KS Sane, SS Ghaskadbi, RD Lele, V Lobo, A Patil, A Phatak, N Chandra, B Halliwell, GM Cragg, DJ Newman, A Turkoglu, ME Duru, N Mercan, SP Wasser, FS Reis, E Pereira, L Barros, MJ Sousa, A Martins, ICFR Ferreira, I Akata, B Ergonul, F Kalyoncu, G Oboh, TI Adelusi, AJ Akinyemi, O Yildiz, Z Can, AQ Laghari, H Sahin, M Malkoc, A Scalbert, G Williamson, VL Singleton, R Orthofer, RM Lamuela-Raventos, J Bao, Y Cai, M Sun, G Wang, H Corke, MA Gyamfi, M Yonamine, Y Aniya, FM Awah, PN Uzoegwu, JO Oyugi, J Rutherford, P Ifeonu, MA Ebrahimzadeh, F Pourmorad, S Hafezi, B Halliwell, JMC Gutteridge, GK Jayaprakasha, LJ Rao, KK Sakariah, A Keles, I Koca, H Genccelep, K Nadhiya, K Vijayalakshmi, EA Hayouni, M Abedrabba, M Bouix, M Hamdi, F Brahmi, K Madani, F Dahmoune, T Rahmani, K Bousbaa, S Oukmanou, M Chibane, D Amic, D Davidovic-Amic, D Beslo, N Trinajstic, DT Loots, FH van der Westhuizen, L Botes, G Oboh, RL Puntel, JBT Rocha, M Ozgen, JC Scheerens, RN Reese, RA Miller, M Jaszek, M Osinska-Jaroszuk, G Janusz, A Matuszewska, D Stefaniuk, G Sadi, B Emsen, A Kaya, A Kocabas, S Cinar, DI Kartal, MA Ebrahimzadeh, SF Nabavi, SM Nabavi, B Eslami, MA Hasnat, M Pervin, T Debnath, BO Lim, Y Zhang, Z Liu, TB Ng, Z Chen, W Qiao, F Liu, YY Lim, TT Lim, JJ Tee, E Vamanu, S Nita, IA Sheikh, D Vyas, R Lone, V Singh, BS Wang, JH Chen, YC Liang, PD Duh, RV Patel, PR Patel, SS Kajal, F Boora, E Chirisa, S Mukanganyama, B Uttara, AV Singh, P Zamboni, RT Mahajan, SO Oyedemi, G Bradley
