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Potable water production by membrane processes: membrane characterization using a series of bacterial strains

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Academic year: 2021

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Figure

Figure 1 | Experimental setup.
Figure 2 | Filtration of P. aeruginosa (10 4 CFU mL 21 ) on isopore membrane 0.4 mm at a pressure 0.5 bar: evolution of permeation flux and concentration of bacteria in permeate versus time.
Figure 3 | Summary diagram of the method.

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