Volatile compounds from coffee berries elicit responses in the coffee stink bug, Antestiopsis thunbergii (Heteroptera: Pentatomidae)

The most important variables influencing CSA were (i) architectural covariates, namely, cluster fruit load, berry physiological age, and cluster position along the branch, and

We built 6 blocks with the more significant variables of each component: shade trees (shade percentage, species), soil (Cation Exchange Capacity, P), CFDC (incidence,

closely related to the finite rate of population increase ( λ) (population growth rate), which takes into account the whole life history of the pest. It is calculated by taking the

Consequently, the pest strongly prefers to feed on green berries in the field than any other coffee parts. In nature, insects often use their olfactory system to recognize and

The main purpose of this study was to investigate the spatio-temporal distribution of the maize stem borer Busseola fusca (Fuller) (Lepidoptera: Noctuidae) in smallholder maize

We then (ii) related microclimatic indicators to the intensity of two fungal diseases (Coffee Leaf Rust (CLR), and Coffee Berry Disease, (CBD) of Arabica

We also acknowledge with thanks the Coffee International Research Consortium to complete the sequencing project of Coffea canephora, and more generally the coffee research community

With the proof that climate change will lead to a decrease of coffee productivity and with knowledge of the major constraints in the different coffee-based systems not only