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Baloglu S.

in

Martelli G.P. (ed.), D' Onghia A.M. (ed.).

Proceedings of the Mediterranean network on certification of citrus. 1995-1997 Bari : CIHEAM

Options Méditerranéennes : Série B. Etudes et Recherches; n. 21 1998

pages 27-35

Article available on lin e / Article dispon ible en lign e à l’adresse :

--- http://om.ciheam.org/article.php?ID PD F=99001625

--- To cite th is article / Pou r citer cet article

--- Baloglu S. Certification of citru s in Tu rkey. In : Martelli G.P. (ed.), D 'Onghia A.M. (ed.).

Proceedings of the Mediterranean network on certification of citrus. 1995-1997. Bari : CIHEAM, 1998. p.

27-35 (Options Méditerranéennes : Série B. Etudes et Recherches; n. 21)

---

http://www.ciheam.org/

http://om.ciheam.org/

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S . Baloglu

Çukurova University Faculty of Agriculture Department of

'Adana

-

Turkey

-

of nine selected as basic the

in the of the the obtention of and

budwood and seedlings. assessment, pomological and technological tests, indexing diseases was made with biogical tests to

accompanied by and sanitated by shoot tip

in combinati'on with must be

cachexia

words: diagnosis,

-

Trente-six arbres de neuf variétés ont été sélectionnés comme-matériel de base pour un programme de certij2ation dans le cadre du projet d'obtention de matériel végétal indemne de maladies à virus et de type viral et authentique. A part des essais visant à vérifier l'authenticité variétale, les caractéristiques pomologiques et technologiques, on a aussi effectué l'indexage pour les maladies à virus en ayant recours à des tests biologiques (greffage sur les indicateurs), à à l'électrophorèse et à la culture des agents pathogènes. Les clones ont assaini8 ,par la technique du microgreffage associée à la thermothérapie. Le matériel de multiplication certifié doit être indemne des maladies suivantes: tristeza, stubborn, exocortis, cachexie etpsorose.

agrumes, virus, virus-similaires; certification, diagnostic, projet, Turquie

The total of is about 120,000 ha which equals 2% of the total

The is the the

as the Sea As to is in the

23,57% in the Aegean Sea and 1,25% in the Sea 1992 data,

about 26,000,000 and the 1,670,000

18% of this in 1992 (Anonymous, 1993). The

in the the with

the of the some

e.g. cotton and maize, will be in the

the the of the

its potential to is

Options Série B /n021, - Proceedings of the Mediterranean Network on Certification of Citrus

(3)

28 S. Baloglu

The Turkish citrus industry

The is about 20

tonha with peaks of 40-70

tonha in The

tons in the 1950s, 520,000 tons in 1965 and 1,500,000 tons in the 1990s (Ozsan, 1970;

Anonymous, 1993).

is widely used

and in of the Aegean

in in the

Aegean in the

Sea The

and (Ozsan, 1970; Tuzcu, 1991).

Table - Citrus varieties grown in Turkey under the

Commercial varieties Oranges

Washington Navel Skaggs

Atwood Navel Lanelate Nave Late Navelina Valencia Shamouti Sanguinelli Some Local Satsuma

* Clementine Nova Lee

Okitsu Ellendale

Some Local

Femmine110 St.

Lamas

*

Grapefruits

Ag.

Ag.

+ + + + + + + + +

+ + + + +

+

+ + + + + + + +

+ + + +

+

+ + +

+ + + + +

+

+

+

+ + +

+ +

+

+

+

+ +

and Antalya

Ag.: Aegean

ES.: Sea

(4)

Cert$caation of citnls in Turkey 29

70

60

50

' 40

%

20

10 I

!

j l

j 0 1 i

l

Mediterranean Region

1 BI Oranges Mandarins Lemons Grapefruits

i

Aegean Region Turkey

,

species (1992)

the the

leaf, The

is since is widely used and the of

in the is suspected

is no in the field. of the use of

induce visible symptoms. of of

is one of the of

1987; Chapot, 1961; Chapot

~

~

et al. 1993; Gullu, et al.

1994; Salibe, 1986; Sen et al., 1990).

l

Citrus research, training and improvement programmes

in in the 1950s with the help of scientists. 1964, with

of the of in Antalya and the Faculty of

of the

(5)

30 S. Baloalu

1970, the the of and Vegetable

in

establish new between 1970-1980 in the of Since technicians and

little of the of diseases,

disseminated in the in the

1978, in with the of the

(Antalya), Alata the

and One of the objectives of this

was to obtain and to selection,

and tests 1978). plant

plant technology, economy, plant genetic the following actions planned:

To the level of damage and incidence of To identify disease

To obtain tissue

This the on this subject in 275 of 9

16 candidates by using kinds of selection methods in the With the same methods, also selected in two

Eventually a total of 36 in the 11) (Anonymous, 1984;

et al. 1991).

Table Citds selected the and between 1979-1983

Varieties Size Varieties Size

lemon 8 Clementine 4

Lamas lemon 4 Satsuma 5

lemon 3 . Washington Navel 4

lemon 1 Shamouti 3

lemom 1 Valencia 3

*

used in the

(6)

Certl3cation of citrus in Turkey 31

the second phase of this these 36 adaptation and yield in the

it as basic 1993 a;

et al., 1991; 1993).

1980, on the of

the of that lasted 1982 to

indexing of

diseases of The obtaining plant

in the of

Faculty of of The in

1988. The of did the the

two in the fiist one named

of

the (Antalya Antalya ).

These programmes have the following facilities

da), and glasshouses (about 9 da, which

Within the of and in the of of the

of isolation, tests, indexing tests

the same facilities et al., 1993)

.

The involved in the

1) of

With the the of the the of

built the facilities above in the These

in 1988

The main goal of the is the of

(budwood and seedlings) and to the on kinds of indexing in

tests, the

40-50,000 to the

of in the The

initiated in 1986. This

a. Surveys. in 1982 to identlfy the in the To this aim, all in the

(7)

32 S. Baloglu

b.

C.

d.

e.

f.

g-

2)

Selection of source trees. Sanitation techniques obtaining

to: (Table 11).

The 36 the and

and planted in in the

works. indexing is is made in the

climatized

Serology, electrophoresis and culturing. test is used identification of CTV and

disease. is used to identify

The causal of disease (Spiroplnsmn

is

Sanitation. The selected 36 to

shoot tip the combination of STG

obtained this and

Production and release of virus-free budwood and seedlings.

on the of

Some of this budwood is used and supplied to

the same (all the of

.

The to the in 1991 the 1994

being of about 40,000 seedlings. About 75,000 in

in the This capacity will in the

Training. the of seedlings, kinds of

which also national and

publishes a = of which is

to 1000 and in

the

The of Antalya

The budwood selection, is a of the

and in 1978. At the end of the phase of in

1984, the some time (Anonymous, 1978).

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Certification of citrus in Turkey 33

7 da), funded by the

in Antalya and in Adana.

to the appointment of the of

The the of FAO

in 1988 et al., 1993).

The of

-

Selection of -

- Sanitation by STG

- of seedlings STG

- Establishment of

-

of healthy docks and multiplication of

The 36 candidate 11). All

This two phases: the

the obtention of the second the establishment of

of

The included in the listed Table The

the done at the same time. The

20,000 found

of in 1992. 1993 20,000

to

A collection plot was established with five on

in The goals of the

-

-

to help official companies establishing the of

budwood and to the

-

legislation

-

to obtain

- to obtain and the

the the of on

the "The obtention of seedlings".

(9)

34 S. Baloglu

and budwood to The

of seedlings by these is inspected to

seedlings, the must obtain the of The

of gives blue labels to the if they apply them. The blue label shows that

seedlings and disease and budwood. The

capacity of is about 50,000 the total capacity of is of about 150,000

and only to one the

capacity of is about 20-30,000 its facilities good enough

to and about 400,000-500,000 et al. 1993).

healthy to the and usually to

the The seedling of is about 400,000-600,000

of the met, and in a all seedlings to be

used in the will be the above

The taken was established in 1992 and the

healthy seedlings sold in 1994. The capacity of the is about 100,000

heated and may be used as All the

pots

The of the and seedlings is the

common seedlings: to the use of seedlings, the subsidises

of the total costs of a

On the hand, the of the

of plants among

being made to limit the

- Anonymous, (1978). T.C.

Gene1 Alata,

- Anonymous, (1984). Gozu Seleksiyon, ve Cesit

Sonztc Enstitusu,

- Anonymous, Yilligi

-

T. E. (1973). Tanimi,

Yayilisi 5-8

-

(1979). The of in J.

8 (l), pp. 47-50.

(10)

Certification citrus in Turkey 35

S. Taninmasi,

ve Saptanmasi.

Fakultesi - TOAG / pp. 187.

Caglayan, (1987). Etmeni Spiroplasnza citri’nin

Tanisi Doktora tezi, pp. 96.

Chapot, (1961). 2”dC0nf. ZOCV, pp. 177-181.

Chapot, FAO Bull. 17 (6), pp. 141-142.

A. (1993a).

Turuncgil Bulteni, 3 (8), pp. 4-5.

A. (1993b). Yapilan

Turuncgil Bulteni, 3 (9), pp. 6-7.

A., U., Onelge, N., S. and Sas, G. (1993). and in

the of Conf. ZOCV, pp. 397-400.

T., T., S., S., and Gunes, S.

(1991). ve Egitim ve Asigozu

Elde Edilmesi, ve

Elde Edilmesi. Arastirma Faaliyet Antalya

T., and Gocmen, The in Conf.

pp. 401-405.

Gullu, ve Satsuma Yaygin

ve Doktora tezi, Arastirma

Yayinlari serisi yayin 70,

S., A., O. and U. (1994). and of A

new of in of 9“

Cong. of the Union, pp. 437-439.

to of FAO report

16

Onelge, N. (1994). Tanisi

Doktora Tezi. Enstitusu. 250. 1994 Adana.

Ozsan, (1970).

Altinda TOAG. Yayin

Salibe, A.A. (1986). A and in to the

Government Turkey.

Sen, F and S. (1994). of in Cong. of

the Union. pp. 415-416.

Tuzcu, O. (1990). Akdeniz Zhracatcilar Birligi.

S., Uygun, N. and A. (1990).

Tasinmasi. C. U . Zir. Fak. Dergisi 5 (3), pp. 81-94.

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