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Interaction between olfaction and food intake: first evidence for a role of astroglial plasticity in the olfactory bulb

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HAL Id: hal-01345499

https://hal.archives-ouvertes.fr/hal-01345499

Submitted on 2 Jun 2020

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Interaction between olfaction and food intake: first evidence for a role of astroglial plasticity in the olfactory

bulb

Virginie Daumas-Meyer, Gaelle Champeil Potokar, Anne Dufourcq, Marielle Levillain, Catherine Papillon, Patrice Congar, Isabelle Denis

To cite this version:

Virginie Daumas-Meyer, Gaelle Champeil Potokar, Anne Dufourcq, Marielle Levillain, Catherine Pa-

pillon, et al.. Interaction between olfaction and food intake: first evidence for a role of astroglial

plasticity in the olfactory bulb. Doc’J : Colloque des Jeunes Chercheurs de l’INRA de Jouy-en-Josas,

Dec 2014, Jouy-en-Josas, France. 1 p, 2014. �hal-01345499�

(2)

Fasting states

olfactory food seeking behavior, body  weight loss, glycemia and leptinemia. 

or or

Interaction between olfaction and food intake: first evidence for  a role of astroglial plasticity in the olfactory bulb

or

Fasting status of the rats Astroglial deployment within the OB glomeruli

Virginie Daumas‐Meyer, Gaëlle Champeil‐Potokar, Anne Dufourcq, Marielle Levillain, Catherine Papillon, Patrice Congar, Isabelle Denis.

virginie.daumas‐meyer@jouy.inra.fr

NPY: 

Major orexigenic peptide involved in  food intake regulation Body weight loss

(n=12) Glycemia(n=6) 

Leptinemia(n=12) Olfactory food seeking behavior(n=6)

Glycemia (mg/dL)

Fed 17h 24h

48h 60

80 100 120 140 160

a

b b

b

Difference of body weight on 48h (in %) Fed

17h 24h

48h

-20 -10 0 10 20

a

b b

c

[Leptinemia] ng/mL

Fed 17h

24h 48h

0 1 2 3

4 a

b b,c

c

GFAP/Hoechstlabelling

GFAP labelling area/ROI (u.a)

Fed

24h 48h 0

1000 2000 3000 4000 5000

Section 1 Section 2 Section 3 p<0.01

p<0.01

GFAP labelling area/ROI (u.a)

Fed 24h

48h 0

1000 2000 3000 4000 5000

Dorsal olfactory glomeruli

(≈80‐100 glomeruli/section n=4 rats/condition)

Ventral olfactory glomeruli: (≈80‐100 glomeruli/section

n=4 rats/condition)

Time of sniffing (in %)

Fed 17h

24h 48h

0 10 20 30 40 50

a b

b b

Neurobiologie de l’Olfaction

Centre de Recherche de Jouy‐en‐Josas

Domaine de Vilvert • 78352 Jouy‐en‐Josas Cedex • FRANCE

Olfaction participates in the elaboration of the hedonic value of foods and plays an important role in food choice and the regulation of food intake. Reciprocally, the detection of food odors is influenced by the metabolic state (hunger/satiety), thereby contributing to the initiation and termination of eating behavior. Fasting increases olfactory performances, notably by increasing neuronal activation in the olfactory bulb (OB) (Prud’homme et al, 2009), the first integration site of olfactory signals towards the central nervous system. Within the OB glomeruli, the glutamatergic synapses between olfactory sensory neurons (OSN) and mitral cells are regulated by peri‐glomerular neurons and astrocytes.

Hypothesis

Conclusions Results Objectives Context

Glomeruli: 

Glutamatergic synapses Hypothalamus 

OLFACTORY BULB

Olfactory mucosa

Astrocytes are now fully recognized as synaptic partners (Halassa & Haydon 2010) and are thought to generate some kind of “metaplasticity” in the central nervous (Min et al, 2012) as well as in the OB glomerular region (Roux et al, 2011).

The neuron‐astrocyte cross‐talk in the glomeruli, albeit poorly known, may be a central player in the metabolic regulation of olfactory responses.

5 week old Wistar rats

Methods

% of NPYY1R/ACTINE (relative to mean of fed rats)

Fed 17h 24h

48h

0 50 100 150

a

b b

a,b

Expression of the NPY‐Y1 receptor

Our results strongly suggested that the deployment of astroglial processes within the OB glomeruli varies according to the metabolic status of the rats. This morphological plasticity may be influenced by peptides involved in food intake regulation such as NPY, and may participate to the adaptation of olfactory sensitivity to food intake.

Fed rats/ Fasted rats  (17h, 24h or 48h)

Models Astroglial deployment within the OB glomeruli

Immunohistochemical‐quantification of the GFAP area.

Quantification of the  expression of the Y1 

receptor of NPY

Western Blotting

Modification of the astroglial coverage within the  dorsal olfactory glomeruli

Modulation of  neurotransmission FED RATS

NPY‐Y1R

Olfactory sensitivity

Fasting increases the expression of the NPY‐Y

1

R, which is mainly located 

on the astrocytes, in the OB.  Fasting reduced the GFAP labelling area within the dorsal glomeruli

Fed rats

17h of food deprivation 24h of food deprivation 48h of food deprivation

FASTED RATS

Mitral cells (neuron)

Olfactory neurons

To test the hypothesis that astrocytes of the OB glomeruli are involved in the metabolic sensing of the olfactory system, we have compared the  expansion of the astroglial processes within the glomeruli in fed or fasted rats. 

Perspectives

 The existence of an astroglial plasticity within glutamatergic synapses in other brain structures involved in adaptative behaviour

 The presence of abundant astrocyte networks in the OB

 The presence of NPY‐Y1 receptor on the astrocytes of the OB glomeruli This hypothesis is based on:

We aim to explore the underlying mechanisms by evaluating the impact of the hormones involved in food intake regulation on the neurone‐astrocyte cross‐talk in the glomeruli.

DORSAL

VENTRAL

OB

GFAP/Hoechstlabelling

Dorsal olfactory glomeruli

Fed  24h of fasting 48h of fasting

GFAP/NPY‐Y1 receptor/Hoechst labelling

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