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Deterrent and insecticidal properties of bean seed (Phaseolus vulgaris L.) whole meal or protein extract incorporated into the diet of Callosobruchus maculatus (F.) (Coleoptera: Bruchidae)

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Deterrent and insecticidal properties of bean

seed (Phaseolus vulgaris L.) whole meal or

protein extract incorporated into the diet of

Callosobruchus maculatus (F.) (Coleoptera:

Bruchidae)

Auteurs :

Fatima Karbache , Fazia Mouhouche , Francis Fleurat-Lessard Date de publication : 2011

Revue : Journal of Stored Products Research

Volume:47 Numéro : 3

Pages : 197-203 Éditeur :Elsevier

Description :

Callosobruchus maculatus, a pest that causes serious damage to chickpea Cicer arietinum, cannot develop in the seeds of Phaseolus or Vigna spp. which contain lectins. The insecticidal activity towards C. maculatus in these seeds is attributed both to lectins with specifc affnity to N-acetylglucosamine, the major component of insect chitin, and to alpha-amylase inhibitors (lectin-like proteins). The insecticidal properties of bean meal or bean protein extracts from different sources towards different pest species are variable and need to be

experimentally evaluated. The main objective of this study was to determine

through a feeding trial on artifcial chickpea seed the potential of bean seed meal from a wild bean Vigna caracalla, four

varieties of Phaseolus vulgaris, and of a protein extract of P. vulgaris seed, to alter different life history traits of C.

maculatus. The chickpea weevil was set up on artifcial chickpea seeds containing different amounts of bean meal to observe the effects on female oviposition, percentage of development to adulthood and juvenile development time. These traits were combined in a composite index measuring the alteration of the multiplication rate of C. maculatus fed on artifcial seed. The activity of

lectin-like extracts was observed on chickpea artifcial seed spiked with bean seed extract. Incorporation of bean four at a rate of 10 and 20% in chickpea artifcial seed signifcantly

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decreased C. maculatus female fecundity, percentage of adult emergence, and greatly increased the development time. Feeding trials

with protein extracts of P. vulgaris reduced fecundity and

survival of C. maculatus. Incorporation of 10% V. caracalla bean seed meal in chickpea artifcial seed, reduced the multiplication potential of C. maculates by over 90% showing that bean seed lectin extracts are worthy of further investigation for

post-harvest infestation control. Keywords:

Callosobruchus maculates;Phaseolus vulgaris;Lectin-like extract;Insecticidal properties ;Artifcial seed

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