Using the MAESTRA model to simulate light interactions and photosynthesis from plant to plot in coffee agroforestry systems

2 Relative effect of temperate, virulent phages and antibiotics (colored circles) on different bacterial traits as represented by the position of the circles (hatched circles).

The most important variables influencing CSA were (i) architectural covariates, namely, cluster fruit load, berry physiological age, and cluster position along the branch, and

We built 6 blocks with the more significant variables of each component: shade trees (shade percentage, species), soil (Cation Exchange Capacity, P), CFDC (incidence,

Coppicing of the shade tree and subsequent decomposition of the pruned material was the dominant mechanism for nitrogen transfer to the coffee plant, while other mechanisms only

 The capacity to innovate, depends on institutional arrangement in addition to the technology dev’t, suggesting the dairy could be an example for the coffee sector.. 

We present a participatory modelling study run (1) to understand the drivers of landscape transition and (2) to explore the livelihood and environmental impacts of tenure changes in

Soil samples in the 0-20 cm soil layer were tested for chemical composition (soil organic matter, pH, total N, available P, exchangeable K, Ca and Mg), soil communities

In juvenile and growing leaves, starch accumulation seemed to cease after 7 and 4 days of higher illumination, respectively, and a high sucrose content was observed during