Corrigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in a plate heat exchanger”

(1)

HAL Id: hal-02632144

https://hal.inrae.fr/hal-02632144

Submitted on 27 May 2020

HAL is a multi-disciplinary open access archive for the deposit and dissemination of sci- entific research documents, whether they are pub- lished or not. The documents may come from teaching and research institutions in France or abroad, or from public or private research centers.

L’archive ouverte pluridisciplinaire HAL, est destinée au dépôt et à la diffusion de documents scientifiques de niveau recherche, publiés ou non, émanant des établissements d’enseignement et de recherche français ou étrangers, des laboratoires publics ou privés.

Distributed under a Creative Commons Attribution| 4.0 International License

Corrigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in a plate

heat exchanger”

Marwa Khaldi, Gilles Ronse, Christophe Andre, Pascal Blanpain-Avet, Laurent Bouvier, Thierry Six, Saloua Bornaz, Thomas Croguennec, Romain

Jeantet, Guillaume Delaplace

To cite this version:

Marwa Khaldi, Gilles Ronse, Christophe Andre, Pascal Blanpain-Avet, Laurent Bouvier, et al.. Cor-

rigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in

a plate heat exchanger”. International Journal of Chemical Engineering, Hindawi Publishing Corpo-

ration, 2016, pp.1-2. �10.1155/2016/4924250�. �hal-02632144�

(2)

Corrigendum

Corrigendum to ( Denaturation Kinetics of Whey

Protein Isolate Solutions and Fouling Mass Distribution in a Plate Heat Exchanger )

Marwa Khaldi, ^1,2,3 Gilles Ronse, ^1,2 Christophe André, ^1,2,4 Pascal Blanpain-Avet, ^1,2 Laurent Bouvier, ^1,2 Thierry Six, ^1,2 Saloua Bornaz, ⁵ Thomas Croguennec, ⁶

Romain Jeantet, ⁶ and Guillaume Delaplace ^1,2

1 INRA, UR638, Processus aux Interfaces et Hygi`ene des Mat´eriaux (PIHM), BP 20039, 369 rue Jules Guesde, 59651 Villeneuve d’Ascq, France

2 Unité de Matériaux et Transformations (UMET), UMR CNRS 8207, Université de Lille 1, 59650 Villeneuve d’Ascq, France

3 Institut National Agronomique de Tunisie, 43 avenue Charles Nicolle, 1082 Tunis Mahraj`ene, Tunisia

4 HEI, Laboratoire de Génie des Procédés, 59046 Lille, France

5 Ecole Sup´erieure des Industries Alimentaires de Tunis, 58 avenue Alain Savary, 1003 Tunis El Khadra, Tunisia

6 INRA, AGROCAMPUS OUEST, UMR 1253, 35042 Rennes, France

Correspondence should be addressed to Marwa Khaldi; marwa.khaldi@lille.inra.fr Received 2 December 2015; Accepted 30 December 2015

Copyright © 2016 Marwa Khaldi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

In the paper titled “Denaturation Kinetics of Whey Protein Isolate Solutions and Fouling Mass Distribution in a Plate Heat Exchanger” [1], the authors found 2 errors:

(i) Due to a data export error, 2 values were inversed in Table 3: at 120 ppm total calcium, the value of 𝐸 _𝐴,unf

= 271.2 kJ⋅mol ⁻¹ mentioned in the published paper was replaced by the correct 𝐸 _𝐴,unf = 360.7 kJ⋅mol ⁻¹ , and at 100 ppm total calcium, the value of 𝐸 _𝐴,agg = 360.7 kJ⋅mol ⁻¹ mentioned in the published paper was replaced by the correct 𝐸 _𝐴,agg = 271.2 kJ⋅mol ⁻¹ . (ii) In Figure 6, the caption “Pictures of the deposit

collected on heat exchanger surface in the second and last channels of the PHE” has been replaced by

“Pictures of the deposit collected on heat exchanger surface in the first and last channels of the PHE.”

Table 3 and Figure 6 are corrected here.

Table 3: Denaturation parameters at the two calcium concentra- tions.

Denaturation

parameter 100 ppm total calcium 120 ppm total calcium Unfolding

ln(𝑘 _unf ^∘ ) 124.8 117.2

𝐸 _𝐴,unf (kJ⋅mol ⁻¹ ) 384.5 360.7

Aggregation

ln(𝑘 _agg ^∘ ) 86.3 83.1

𝐸 _𝐴,agg (kJ⋅mol ⁻¹ ) 271.2 260.4

Hindawi Publishing Corporation

International Journal of Chemical Engineering

Volume 2016, Article ID 4924250, 2 pages

http://dx.doi.org/10.1155/2016/4924250

(3)

2 International Journal of Chemical Engineering

Figure 6: Pictures of the deposit collected on heat exchanger surface in the first and last channels of the PHE.

References

[1] M. Khaldi, G. Ronse, C. Andr´e et al., “Denaturation kinetics

of whey protein isolate solutions and fouling mass distribution

in a plate heat exchanger,” International Journal of Chemical

Engineering, vol. 2015, Article ID 139638, 10 pages, 2015.

(4)

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Corrigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in a plate heat exchanger”

HAL Id: hal-02632144

https://hal.inrae.fr/hal-02632144

Submitted on 27 May 2020

HAL is a multi-disciplinary open access archive for the deposit and dissemination of sci- entific research documents, whether they are pub- lished or not. The documents may come from teaching and research institutions in France or abroad, or from public or private research centers.

L’archive ouverte pluridisciplinaire HAL, est destinée au dépôt et à la diffusion de documents scientifiques de niveau recherche, publiés ou non, émanant des établissements d’enseignement et de recherche français ou étrangers, des laboratoires publics ou privés.

Distributed under a Creative Commons Attribution| 4.0 International License

Corrigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in a plate

heat exchanger”

Marwa Khaldi, Gilles Ronse, Christophe Andre, Pascal Blanpain-Avet, Laurent Bouvier, Thierry Six, Saloua Bornaz, Thomas Croguennec, Romain

Jeantet, Guillaume Delaplace

To cite this version:

Marwa Khaldi, Gilles Ronse, Christophe Andre, Pascal Blanpain-Avet, Laurent Bouvier, et al.. Cor-

rigendum to “Denaturation kinetics of whey protein isolate solutions and fouling mass distribution in

a plate heat exchanger”. International Journal of Chemical Engineering, Hindawi Publishing Corpo-

ration, 2016, pp.1-2. �10.1155/2016/4924250�. �hal-02632144�

Corrigendum

Corrigendum to ( Denaturation Kinetics of Whey

Protein Isolate Solutions and Fouling Mass Distribution in a Plate Heat Exchanger )

Marwa Khaldi, 1,2,3 Gilles Ronse, 1,2 Christophe André, 1,2,4 Pascal Blanpain-Avet, 1,2 Laurent Bouvier, 1,2 Thierry Six, 1,2 Saloua Bornaz, 5 Thomas Croguennec, 6

Romain Jeantet, 6 and Guillaume Delaplace 1,2

1 INRA, UR638, Processus aux Interfaces et Hygi`ene des Mat´eriaux (PIHM), BP 20039, 369 rue Jules Guesde, 59651 Villeneuve d’Ascq, France

2 Unité de Matériaux et Transformations (UMET), UMR CNRS 8207, Université de Lille 1, 59650 Villeneuve d’Ascq, France

3 Institut National Agronomique de Tunisie, 43 avenue Charles Nicolle, 1082 Tunis Mahraj`ene, Tunisia

4 HEI, Laboratoire de Génie des Procédés, 59046 Lille, France

5 Ecole Sup´erieure des Industries Alimentaires de Tunis, 58 avenue Alain Savary, 1003 Tunis El Khadra, Tunisia

6 INRA, AGROCAMPUS OUEST, UMR 1253, 35042 Rennes, France

Correspondence should be addressed to Marwa Khaldi; marwa.khaldi@lille.inra.fr Received 2 December 2015; Accepted 30 December 2015

Copyright © 2016 Marwa Khaldi et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

In the paper titled “Denaturation Kinetics of Whey Protein Isolate Solutions and Fouling Mass Distribution in a Plate Heat Exchanger” [1], the authors found 2 errors:

(i) Due to a data export error, 2 values were inversed in Table 3: at 120 ppm total calcium, the value of 𝐸 𝐴,unf

collected on heat exchanger surface in the second and last channels of the PHE” has been replaced by

“Pictures of the deposit collected on heat exchanger surface in the first and last channels of the PHE.”

Table 3 and Figure 6 are corrected here.

Table 3: Denaturation parameters at the two calcium concentra- tions.

Denaturation

parameter 100 ppm total calcium 120 ppm total calcium Unfolding

ln(𝑘 unf ∘ ) 124.8 117.2

𝐸 𝐴,unf (kJ⋅mol −1 ) 384.5 360.7

Aggregation

ln(𝑘 agg ∘ ) 86.3 83.1

𝐸 𝐴,agg (kJ⋅mol −1 ) 271.2 260.4

Hindawi Publishing Corporation

International Journal of Chemical Engineering

Volume 2016, Article ID 4924250, 2 pages

http://dx.doi.org/10.1155/2016/4924250

2 International Journal of Chemical Engineering

Figure 6: Pictures of the deposit collected on heat exchanger surface in the first and last channels of the PHE.

References

[1] M. Khaldi, G. Ronse, C. Andr´e et al., “Denaturation kinetics

of whey protein isolate solutions and fouling mass distribution

in a plate heat exchanger,” International Journal of Chemical

Engineering, vol. 2015, Article ID 139638, 10 pages, 2015.

International Journal of

Aerospace Engineering

Robotics Journal of

Active and Passive Electronic Components

Control Science and Engineering

Rotating Machinery

Engineering

Submit your manuscripts at http://www.hindawi.com

VLSI Design

Shock and Vibration

Civil Engineering Advances in

Acoustics and Vibration Advances in

Electrical and Computer Engineering

Journal of

Advances in OptoElectronics

The Scientific World Journal

Sensors Journal of

Modelling &

Simulation in Engineering

Chemical Engineering

International Journal of Antennas and

Propagation

International Journal of

Navigation and Observation

International Journal of

Distributed Sensor Networks

International Journal of

Marwa Khaldi, ^1,2,3 Gilles Ronse, ^1,2 Christophe André, ^1,2,4 Pascal Blanpain-Avet, ^1,2 Laurent Bouvier, ^1,2 Thierry Six, ^1,2 Saloua Bornaz, ⁵ Thomas Croguennec, ⁶

Romain Jeantet, ⁶ and Guillaume Delaplace ^1,2

(i) Due to a data export error, 2 values were inversed in Table 3: at 120 ppm total calcium, the value of 𝐸 _𝐴,unf

ln(𝑘 _unf ^∘ ) 124.8 117.2

𝐸 _𝐴,unf (kJ⋅mol ⁻¹ ) 384.5 360.7

ln(𝑘 _agg ^∘ ) 86.3 83.1

𝐸 _𝐴,agg (kJ⋅mol ⁻¹ ) 271.2 260.4

Robotics ^{Journal of}

Sensors ^{Journal of}