• Aucun résultat trouvé

Optimization of extraction and concentration of anthocyanins from roselle (Hibiscus sabdariffa l.) by aqueous extraction and nanofiltration

N/A
N/A
Protected

Academic year: 2021

Partager "Optimization of extraction and concentration of anthocyanins from roselle (Hibiscus sabdariffa l.) by aqueous extraction and nanofiltration"

Copied!
1
0
0

Texte intégral

(1)

Cisse, M.; Kane, C.; Sakho, M.; Dornier, M.; Pallet, D.; Reynes, M. Optimization of extraction and concentration of anthocyanins from roselle (Hibiscus sabdariffa L.) by aqeous exraction and nanofiltration, IUFost 2010, Cap Town (Afrique du Sud), 22-26 août, 2010; Cap Town (Afrique du Sud).

OPTIMIZATION OF EXTRACTION AND CONCENTRATION OF

ANTHOCYANINS FROM ROSELLE (HIBISCUS SABDARIFFA L.) BY AQUEOUS EXTRACTION AND NANOFILTRATION

CISSE Mady1, KANE Cheikhou1, SAKHO Mama1, DORNIER Manuel2, PALLET Dominique2, REYNES Max2

*Corresponding author: macisse73@hotmail.com

To prepare roselle extract, dried calyces of Hibiscus sabdariffa cultivar CLT 92 from Senegal, were mixed with plain water To optimize the aqueous extraction of anthocyanins from Roselle calyces, five ratios calyces/water (kg/kg) were studied (1/5, 1/10, 1/15, 1/20, 1/25). By identifying the effect of various operative parameters, we found that an appropriate sieve of the calyces and the extraction temperature improved both the kinetics and yield of extraction of anthocyanins from Roselle calyces. By studying extraction kinetics, we identified and quantified the effective diffusivity, with ranged from 1.71 and to 4.10 x 10-11 m2.s-1 and the yield of extraction of anthocyanins from Roselle calyces were between 67 and 74 % at extraction temperatures between 25 and 40 ° C. The ratio 1/5 with an extraction yield of 72 % at 35 ° C was selected to produce the Roselle extract to be concentrated.

The aqueous extract obtained is characterized by a high content of anthocyanins (1.5 g/100 g DM), high acidity (14 meq/100g) and low sugar content (2.9 g/100g). This extract is enriching in anthocyanins by nanofiltration using a laboratory pilot of 133 cm2. Membranes from three different suppliers and with similar cut-off thresholds (200-500 Da) were tested: NF270 Dow, GE Osmonics DL and Nadir NP030. Permeate flux and physico-chemical characteristics were determined for each membrane by varying the transmembrane pressure from 5 to 20 bar. The flux densities were ranging between 1 and 37 kg.h-1.m-2. DL membrane from GE Osmonics brand presents the best permeate flux at 20 bar (37 kg.h-1.m-2). All the membranes have retention rates in anthocyanins between 92 and 100 %. The membrane Nadir NP030 shows the least important retention rate in anthocyanins to 20 bar (97 %). These results were validated on a semi-industrial nanofiltration pilot featured with a membrane DL of 2.5 m2. The nanofiltration permitted to concentrate the roselle extract to 50 and 250 g kg-1 of total soluble solids with a volumetric reduction ratio (VRR) of 4 and an average permeate flux of 20 kg.h-1.m-2 at a transmembrane pressure of 20 bar and a temperature of 30 ° C.

Références

Documents relatifs

Pour optimiser l’extraction des anthocyanes à partir de calices secs d’Hibiscus sabdariffa de la variété CLT 92 produite au Sénégal, cinq ratios calices/eau (kg/kg) (1/5,

Des essais de couplage nanofiltration, ultrafiltration et évaporation osmotique sont en cours afin d’améliorer les débits de production de concentré d’extrait d’Hibiscus

Bénéfi- ciant d’un programme d’appui de l’État sénégalais, l’augmentation des superficies cultivées et du nombre d’acteurs économiques impliqués dans la filière

The retention values of citric acid, soluble solids and anthocyanins for different membranes and applied transmembrane pressures are presented in Table 2. The retention rises

Dans la première partie de l'étude sur "Les Hibiscus Textiles en Afrique Tropicale", consacrée aux conditions particulières de la production du kénaf (Hibiscus

·Cependant, dans certaines conditions, Il se manifeste entre les variétés des différences très nettes de- sensibilité : ces différences varietales ont

Lorsque les conditions climatiques sont favorables, la roseUe a souvent la vréférence des agronomes pour 1a production de fibres longues, en rai.son de sa résistance

La finalitê de ces travaux réside dans la nécessité de bien connaitœ les possibilités de variation du pouvoir pathog(!ne d'un maximum de souches afin de mettre