Milk and milk products
Identification of authenticity parameters in milk and dairy products
... Los resultados obtenidos en este trabajo demuestran que la espectroscopia de infrarrojo medio (MIR) tiene posibilidades como un método rápido y económico para clasificar la leche y pro[r] ...
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Between bovine milk production and reproduction : the challenge.
... consume milk and milk products; the majority of these people live in developing ...capita milk consumption in developing countries has increased almost ...consumed milk in the ...
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Development of innovative and practical management tools to improve sustainability of milk production and quality of dairy products
... of milk FA composition (Arnould and Soyeurt 2009; Karijord et ...2007b and 2008; Stoop et ...saturated and monounsaturated FAs estimated by Soyeurt et ...(0.14 and 0.42 g/dL of ...
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Selection of milk fatty acid composition for improved dairy products from more fertile and healthier cows
... correlate with a trait of economic importance which is not easily or readily available.. FA as indicators of fertility[r] ...
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Recent Advances in Camel Milk Processing
... fermented milk could lead to very variable final products, hardly compatible with obtaining a product with standard organoleptic ...China, and the western part of Mongolia, is made by spontaneous ...
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Can raw milk cheese and pasteurised milk cheese coexist? Unthinkable or never really considered?
... identify and manage reservoirs of useful flora such as teats and bedding to obtain richer and more diversified raw milks (Montel et ...starters and thereby preserving their products’ ...
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Blood, Milk and Meat Vitamin D in the Dromedary Camel
... health and wealth, but it’s content of vitamin D was generally low, difficult to measure and had not been indicated at the beginning of food composition ( Williams, 2007 ...meat, milk, eggs ...
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Magical Milk Stones?
... chalcedonies with a similar shape (Fig. 5) 45 . Were these stones designed to be sucked on to express their virtues? Galen mentions several times remedies called ὑπογλωσσίδες to be placed under one’s tongue 46 . He lists ...
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Prions in Milk from Ewes Incubating Natural Scrapie
... in milk, dairy products originating from transmissible spongiform encephalopathy (TSE)-affected ruminant flocks currently enter unrestricted into the animal and human food ...colostrum and ...
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Early feeding regime of waste milk, milk, and milk replacer for calves has different effects on rumen fermentation and the bacterial community
... forward and reverse primers, 10 µL of a 1 ng/µL DNA template, and 2 µL of high-performance liquid chromatography (HPLC)-grade ...s, and 72 ◦ C for 30 s, and a final cycle of 72 ◦ C for 5 ...
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A review of the microbiological hazards of dairy products made from raw milk
... Europe and are shown in Table 1 , where the detection frequency, the type of food, the method of analysis and the country are ...raw milk cheeses, butter and ...butter- milk made from ...
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Fortification of human milk for preterm infants: update and recommendations of the european milk bank association (emba) working group on human milk fortification
... fortifier and many of the babies who developed NEC on the bovine fortifier were also on the bovine ...growth and morbidity, including NEC ≥ grade 2 ...human milk, and approximately one out of ...
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Consequences of selection for milk quality and robustness traits
... robustness and milk quality traits on genetic gain in other economically important ...compared and several scenarios of selection were ...robustness and milk quality traits) were ...
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Consequences of selection for milk quality and robustness traits
... 4 16 15 20 26 ‐13 3 10 15 15 ‐4 3 5 15 13 20 25 ‐12 1 11 15 5 4 12 6 4 1 6 24 ‐25 17 9 12 17 6 10 Scenario 1: High improvements in milk, fat and protein yields but negative impacts on fertility, udder ...
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The uses of mid-infrared spectral information from milk recording organization to certify milk geographic origin
... from milk recording organization to certify milk geographic origin Laura Monica Dale 1 , Aurelie Laine 1 , Catherine Bastin 1 , Amaury Goubau 1 , Hana Belmabrouk 1 , Hedi Hammami 1,2 and Nicolas ...
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A PCR method for detection of bifidobacteria in raw milk and raw milk cheese: comparison with culture-based methods
... enrichment and an isolation step. Components of enrichment and isolation media before adding mupirocin have been described by Beerens ...England) and added (BHMup) or not (BH) at the concentration ...
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Phenotypic and genetic variability of production traits and milk fatty acid contents across days in milk for Walloon Holstein first-parity cows.
... typic and genetic variability of production traits and milk fatty acid (FA) contents throughout ...for milk, fat, and protein yields, fat and protein contents, and 19 ...
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Relationships between Pb, As, Cr, and Cd in individual cows’ milk and milk composition and heavy metal contents in water, silage, and soil
... feed and water, then transferred into ...cows’ milk, water, silage and ...’ milk with milk protein, fat, lactose, solid nonfat (SNF), and total solids (TS) were ...Cr, and ...
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Assessment of milk yield losses and subclinical mastitis risk factors using bulk milk somatic cell counts in dairy herds
... 16. — HARMON R.J. : Physiologie of mastitis and factors affecting soma- tic cell counts. J. Dairy Sci., 1993, 77, 2103-2110. 17. — HOBLET K.H., SCHNITKEY G.D., ARBAUGH D., HOGAN J.S., SMITH K.L., SCHOENBERGER ...
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Fenugreek Stimulates the Expression of Genes Involved in Milk Synthesis and Milk Flow through Modulation of Insulin/GH/IGF-1 Axis and Oxytocin Secretion
... in milk synthesis/secretion in dams submitted to fenugreek supplementation, inguinal mammary, pituitary glands and plasma were isolated in forty-three rats nursing large 12 pups-litters and assigned ...
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