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Introducing foods to babies

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Academic year: 2021

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Introducing Foods to Infants

Breastfeeding or infant formula Breastfeeding or cow's milk Vegetables and fruit Cereals, potatoes and pulses Meat, fish and eggs

Cooking oils and fats

Small quantities of yogurt and whole milk (for puree)

Dairy products Breastfeeding or infant formula or follow-on formulae Recommended daily intake Additional water as required month

month

To be introduced gradually

Références

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