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Mediterranean diet intervention alters the gut microbiome in older people reducing frailty and improving health status: the NU-AGE 1-year dietary intervention across five European countries

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Academic year: 2021

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Figure 1  Baseline habitual diet and microbiota composition separate and co- vary by country, and the dietary intervention altered macronutrient  profiles
Table 1  High adherence to a MedDiet attenuates the loss of diversity of the gut microbiome
Figure 3  Consistent association of diet responsive taxa with different measures of frailty, cognitive function and inflammation
Figure 4  MedDiet microbiome index correlates with reduced frailty, improved cognitive function and reduced inflammation, independent of the  adherence scores
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