1
ppm (f1)
0.0 1.0
2.0 3.0
4.0 5.0
6.0 7.0
8.0
3.00
2.11 31.81
5.31 0.83 0.79 3.16 1.88 2.00
Figure S1
1H-NMR spectrum of SPheOCH3 and peak attribution.
b
c b
a
a c
d e
e f d
g f
h + CHCl3
g h i
i
OCH3 O
CH2 NH
C O
CH3 CH2 14
CH2
2 Figure S2
ORTEP views of STyrOCH3 (A) and SPheOCH3 (C). Ellipsoids drawn at 30%
probability level. Hydrogen atoms are represented by spheres of arbitrary size.
Monoclinic crystal lattice for STyrOCH3 (B) and SPheOCH3 (D). a, b and c are the lattice parameters.
a
c b
o
B
D
b o a
c
A
C
3 Figure S3
Thermograms of STyrOCH3 (0.1 mmol.g-1) gel in safflower oil. The temperature gradient was set at 10 (a) or 5°C/min (b) during the cooling and heating cycles.
Cooling Cooling Heating
4 Figure S4
Thermal evolution of FTIR spectra of SPheOCH3 (A), STrpOCH3 (B) and LTyrOCH3
(C) formulations in safflower oil at 0.2 mmol.g-1. Arrows indicate the evolution of characteristic bands when the system was heated from 20 to 70°C.
B A
C
5 Figure S5
In vitro release of RHT (3% w/w) from 300-µL SAlaOCH3 gels at 0.1 () and 0.05 mmol.g-1 () with an NMP/organogelator molar ratio of 5. Mean ± SEM (n=3).
SAlaOCH3 was synthesized according to reference 7.