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Use of bacteria and yeast strains for dairy wastewater treatment

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Academic year: 2021

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Table -1: Characteristics of dairy wastewater  pH  EC  (µs/c m)  Chlorides  (mg/l)  COD  (mg/ l)  BOD  (mg/l)  Fatty material (mg/l )  SS  (mg/l)  Avera ge  n=12  10.6  3332.7  683.4  1710.9  851.1  221.3  316.9  Stand ard  deviat ion  1.1  1383.2  358.5

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