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DEVELOPMENT OF AN INOCULANT OF PHOSPHATE

ROCK-SOLUBILIZING BACTERIA TO IMPROVE MAIZE

GROWTH AND NUTRITION

Thèse

Paola Magallón Servín

Doctorat en microbiologie agroalimentaire -

Philosophiae doctor (Ph.D.)

Québec, Canada

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iii Résumé

L'utilisation directe de roche phosphatée (RP) est une alternative viable pour remplacer les coûteux fertilisants chimiques dans les pays en voie de développement. L'utilisation de bactéries solubilisatrices de RP (BSRP) est un bon moyen pour augmenter la réactivité de la RP. L'objectif principal de ce travail a été d'obtenir des isolats provenant de la mycorhizosphère du maïs possédant une grande capacité de solubilisation de RP, compatibles avec la mycorhize arbusculaire (MA) et présentant des traits associés aux rhizobactéries favorisant la croissance de plantes (RFCP) pour le développement d'un inoculant bactérien pour le maïs.À partir de 118 isolats obtenus de maïs biologique cultivé au Québec, huit BSRP ont été identifiés comme Asaia

lannaensis Vb1, Pseudomonas sp. Vr14, Rahnella aquatilis (Vr7, Vr13 et Sr24) et Pantoea agglomerans (Vr9,

Ve16 et Vr25). En milieu liquide, les isolats ont dissous le P des RP selon leur réactivité (Gafsa>Tilemsi>Maroc). La solubilisation des RP s'est effectuée par la production d'acides organiques (OA) et l'abaissement du pH. Les meilleures BSRP de chaque groupe: (A. lannaensis Vb1, Pseudomonas sp. Vr14, R.

aquatilis Sr24 et P. agglomerans Vr25) ont été sélectionnées selon leur capacité élevée de solubilisation de la

RP et de leur production d'acide indolacétique (AIA) et de sidérophores. L‟importance des biofilms formés, ainsi que le degré de motilité variaient selon les isolats et tous étaient compatibles avec le Glomus irregulare (Gi). L‟étude de la colonisation des racines montre que R. aquatilis Sr24 et P. agglomerans Vr25 ont été les meilleurs colonisateurs. Lors des expériences en serre, certains mélanges contenant R. aquatilis Sr24, P.

agglomerans Vr25 et Gi, ont amélioré la biomasse, l'absorption des nutriments et la colonisation de la plante

en association avec un champignon mycorhizien indigène du maïs cultivé dans un sol non stérile et fertilisé avec la RP Marocaine. Nous attribuons ces résultats à leur capacité d'être de bonnes BSRP colonisatrices des racines. Elles sont aussi compatibles avec Gi et sont capables de produire de l'AIA et des sidérophores. Cette thèse démontre donc le potentiel d'utilisation de BSRP comme inoculant afin d'améliorer l'efficacité de l'utilisation directe de RP comme fertilisant phosphaté pour l'agriculture durable du maïs.

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v Abstract

Phosphorous is the second most important nutrient for plant growth, but its availability is often reduced. Therefore high quantities of expensive soluble P-fertilizers are added to soil. Direct use of phosphate rock (PR) is an alternative to chemical P-fertilizers in developing countries and for sustainable agriculture. In order to increase PR reactivity the use of phosphate rock-solubilizing bacteria (PRSB) is a good alternative. Therefore, the main objective of this work was to obtain mycorrhizosphere-competent PRSB presenting other PGPR-associated traits to be used for the development of an inoculant to improve maize growth and P nutrition. Out of 118 isolates obtained from organically grown maize in Quebec, eight PRSB were identified as Asaia

lannaensis Vb1, Pseudomonas sp. Vr14, Rahnella aquatilis (Vr7, Vr13 and Sr24) and Pantoea agglomerans

(Vr9, Ve16 and Vr25). All isolates were able to mobilize P from different sparingly soluble P sources in solid media. In liquid medium the isolates were able to solubilize P from PRs according to their reactivity (Gafsa>Tilemsi>Morocco). PRs were solubilized by the production of organic acids (OAs) and by lowering the pH. The best PRSB from each group (A. lannaensis Vb1, Pseudomonas sp. Vr14, R. aquatilis Sr24 and P.3

agglomerans Vr25) were selected based on their high PR solubilization, and capacity for indolacetic acid (IAA)

and siderophore production. These four isolates presented different biofilm formation and motility capacities and were compatible with Glomus irregulare (Gi). A root colonization study showed that R. aquatilis Sr24 and

P. agglomerans Vr25 were the best root colonizers. Vr25 was very competitive when used with other PRSB. In

greenhouse trials, plant inoculation with R. aquatilis Sr24 and P. agglomerans Vr25 in addition to Gi, increased the biomass, nutrient uptake in non-sterile soil amended with Moroccan PR (MPR). We attribute these results not only to their PR-solubilizing capacity but also for their ability to be good PRSB, competitive root colonizers, compatible with Gi and to produce IAA and siderophores. This thesis shows that PRSB with AM fungi can be used as inoculants to improve the efficiency of the direct use of PR as P fertilizer for sustainable maize production.

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vii Table of contents

Résumé ... iii

Abstract ... v

Table of contents ... vii

List of tables ... ix

List of figures ... xi

List of abbreviations ... xiii

Acknowledgments ... xvii

Foreword ... xix

CHAPTER I. INTRODUCTION ... 1

1.1 Inorganic phosphorus fixation and its management in agricultural soils ... 1

1.2 Adsorption and fixation of organic phosphorus in soils ... 2

1.3 The use of P fertilizers and the importance of phosphate rock (PR) ... 2

1.4 Phosphate solubilization by soil microorganisms ... 3

1.5 Maize as a model to study PSM ... 6

1.6 The importance of combining different PSMs to be used as biofertilizers ... 6

1.7 The importance of biofilm formation in PSM ... 9

1.8 Hypotheses ... 11

1.9 Objectives ... 12

1.9.1 General aim ... 12

1.9.2 Specific objectives ... 12

1.10 References ... 12

CHAPTER II. PHOSPHATE ROCK-SOLUBILIZING RHIZOBACTERIA ISOLATED FROM MAIZE (Zea mays) MYCORRHIZOSPHERE ... 21

2.1 Introduction ... 23

2.2 Materials and methods ... 25

2.2.1 Sampling and isolation of PRSB ... 25

2.2.2 PRSB inocula ... 26

2.2.3 Soil and PR chemical analyses ... 26

2.2.4 PRSB identification ... 26

2.2.5 Solubilization of PRs and organic acids production by PRSB ... 27

2.2.6 Effect of EDTA on bacterial solubilization of Morocco PR ... 28

2.2.7 Phosphatase and phytase production ... 28

2.2.8 Plant growth-promoting characteristics of the PRSB and their effect on maize seedlings ... 29

2.2.9 Statistical analysis ... 31

2.3 Results ... 32

2.3.1 Isolation and identification of PRSB ... 32

2.3.2 Solubilization of phosphate rocks by bacteria... 33

2.3.3 Effect of EDTA-Na2 on Morocco PR solubilization ... 40

2.3.4 PRSB phosphatase and phytase activities ... 42

2.3.5 Some in vitro characteristics of PRSB and their effects on maize seedling growth ... 44

2.4 Discussion ... 46

2.4.1 Isolation, and identification of PRSB, and evaluation of the selected strains for their capacity to dissolve different inorganic P sources ... 46

2.4.2 Determination of the solubilization of PR with different reactivity by PRSB ... 47

2.4.3 Effect of EDTA on Morocco PR solubilization ... 52

2.4.4 PRSB ability to mineralize organic P, some in vitro PGPR characteristics of the selected isolates and their effect on maize seedlings growth. ... 52

2.5 Conclusion ... 55

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CHAPTER III. COMPATIBILITY OF PR-SOLUBILIZING BACTERIA WITH THE ARBUSCULAR

MYCORRHIZAL FUNGUS (Glomus irregulare) ... 65

3.1 Introduction ... 67

3.2 Materials and methods ... 68

3.2.1 Compatibility of the selected PRSB with AMF in two-compartment Petri dish ... 68

3.2.2 Compatibility of the selected PRSB with AMF under greenhouse conditions ... 69

3.2.3 Statistical analysis ... 69

3.3 Results ... 70

3.3.1 Compatibility of the selected PRSB with Glomus irregulare in two-compartment Petri dish ... 70

3.3.2 Effect of the four selected PRSB on root mycorrhization of leek by Glomus irregulare under greenhouse conditions ... 71

3.4 Discussion ... 72

3.5 Conclusions ... 76

3.6 References ... 76

CHAPTER IV. DEVELOPMENT OF A COMBINED INOCULUM CONTAINING DIFFERENT PR-SOLUBILIZING BACTERIA BENEFICIAL TO MAIZE ... 81

4.1 Introduction ... 83

4.2 Material and methods ... 84

4.2.1 Bacteria ... 84

4.2.2 Biocompatibility assay ... 84

4.2.3 Determination of the PR solubilization capacity of the four different PRSB individually and in combination ... 84

4.2.4 Determination of specific biofilm formation capacity on abiotic surfaces by the traditional crystal violet method ... 85

4.2.5 Determination of biofilm formation capacity on MPR surface ... 85

4.2.6 Effect of different PRSB isolates, individually and in mixture, on maize (Zea mays L. cv. SENECA Horizon) root colonization in growth pouches... 86

4.2.7 Greenhouse experiment to determine the effects of different mixtures of the PRSB on the growth of forage maize (Zea mays L. cv. Focus) in the presence of the AMF Glomus irregulare ... 87

4.2.8 Statistical analysis ... 89

4.3 Results ... 89

4.3.1 Biocompatibility ... 89

4.3.2 Phosphate rock solubilization in liquid media by PRSB used individually or in mixtures ... 89

4.3.3 Specific biofilm formation (SBF) index of the selected PRSB on abiotic surfaces, individually and in mixture, calculated by the traditional crystal violet (CV) method ... 94

4.3.4 Determination of biofilm formation capacity on MPR surface ... 94

4.3.5 Effect of the PRSB on growth and root colonization of two-week-old maize seedlings (Zea mays L. cv. SENECA Horizon) in growth pouches ... 98

4.3.6 Greenhouse experiment ... 100

4.4 Discussion ... 107

4.4.1 Solubilization of PR by the selected PRSB as single or multiple species inoculants in liquid media 107 4.4.2 Specific biofilm formation (SBF) index of the selected PRSB ... 109

4.4.3 Effect of PRSB on growth and root colonization of two week old maize seedlings (Zea mays L. cv. SENECA Horizon) in growth pouches ... 110

4.4.4 Greenhouse experiment ... 111

4.5 Conclusion ... 113

4.6 References ... 114

GENERAL CONCLUSION ... 119

ANNEX I. Complementary material and statistical analysis ... 121

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ix List of tables

Table 1. Phosphate-solubilizing fungi. ... 4 Table 2. Phosphate-solubilizing bacteria. ... 5 Table 3. Synergism between rhizobacteria and AM fungi in various crops. ... 8 Table 4. Phenotypic characteristics of colonies of phosphate rock-solubilizing bacteria (PRSB) and their P

dissolution activity on solid NBRIP medium supplemented with different P sources. ... 32 Table 5. Chemical composition of phosphate rocks and extractability of P and other elements with 2% (wt/vol)

citric or 2% (wt/vol) formic acid. ... 34 Table 6. ANOVA (SAS Mixed Procedure) of the effects of Morocco, Gafsa, and Tilemsi phosphate rocks on P

solubilization by the selected PRSB in NBRIP liquid medium... 35 Table 7. Effect of inoculation with phosphate rock-solubilizing bacteria on the pH of the culture filtrate of

NBRIP supplement with different phosphate rocks, after 5 days of growth at 28°C ... 37 Table 8. ANOVA (SAS MIXED procedure) of the effect of the addition of 12 mM of EDTA-Na2 on the Morocco

PR solubilization by PRSB in NBRIP liquid medium. ... 40 Table 9. Phosphatases and phytase production by phosphate rock-solubilizing bacteria (PRSB) ... 43 Table 10. Indolacetic acid (IAA) and siderophore production, specific biofilm formation (SBF) and swimming

motility in phosphate rock-solubilizing bacteria. ... 45 Table 11. Effect of inoculation with PRSB on dry matter yields of two-week old maize seedlings (Zea mays cv.

SENECA, Horizon). ... 45 Table 12. Effect of inoculation with PRSB on fresh and dry matter yields of 70-day-old leek plants (Allium

ampeloprasum var. porrum cultivar „Lancelot‟) in presence or absence of G. irregulare, under

greenhouse conditions. ... 72 Table 13. Effect of inoculation of PRSB on the percentage of Glomus irregulare root colonization of 30-, 43-

and 70-day-old leek plants under greenhouse conditions. ... 72 Table 14. Effect of inoculation with phosphate rock-solubilizing bacteria on the pH of the culture filtrate of

NBRIP-MPR, after 7 days of growth at 28 ºC ... 92 Table 15. Effect of biofilm conformed by PRSB over MPR particles on the pH of the culture, after 5 days at

28ºC. Tested strains were Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea agglomerans (Vr25). ... 96 Table 16. Effect of inoculation with PRSB (used individually or in mixed culture) on dry matter yields of

2-week-old maize seedlings (Zea mays cv. SENECA, Horizon). ... 99 Table 17. Summary of analyses of variance of shoot fresh and dry matter, AM colonization (% AM), and total

N, P and K uptake by corn (Zea mays cv. FOCUS) fertilized with MPR and inoculated with different PRSB, individually and in mixture, in the presence or absence of Glomus irregulare (Gi). ... 101 Table 18. Effect of inoculating maize (Zea mays cv. FOCUS) plants with PRSB, either individually or in

different combinations, on shoot fresh and dry matter, nutrient uptake and PRSB root colonization in a soil amended with MPR in the presence and absence of Glomus irregulare (Gi) under greenhouse conditions ... 105 Table 19. Summary of analyses of variance for numbers of potential P solubilizing bacteria (PPSB) present in

the rhizosphere of maize (Zea mays cv. FOCUS) fertilized with MPR and inoculated with different PRSB, individually and in combination, in the presence or absence of Glomus irregulare (Gi). ... 107

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xi List of figures

Figure 1. PR solubilization (a) by the different PRSB and bacterial growth (b) expressed as μg mL-1 protein,

after 5 days incubation in NBRIP-PR liquid media. Error bars are + standard deviation (n=3). Soluble P from uninoculated control was subtracted for each PR used. Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Vr7, Vr13, and Sr24) and Pantoea agglomerans (Vr9, Ve16, and Vr25). ... 36 Figure 2. Production of 2-ketogluconic (a) and D-gluconic acid (b) by phosphate rock solubilizing bacteria,

after 5 days incubation in NBRIP-PR liquid cultures. Error bars are + standard deviation (n=3). Asaia

lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Vr7, Vr13, and Sr24) and Pantoea agglomerans (Vr9, Ve16, and Vr25). ... 39

Figure 3. Effects of adding 12-mM EDTA-Na2 on the solubilization of Morocco PR by PRSB isolates, after 5

days incubation in the NBRI-Morocco medium. Error bars are ± standard error (n=3). Asterisks (*) indicate significant (P < 0.001) differences between the presence and absence of EDTA-Na2. Presented

values were substracted from the level of P obtained from the uninoculated controls. ... 41 Figure 4. Effect of adding 12-mM EDTA-Na2 on the growth (total protein) of phosphate rock-solubilizing

bacteria after 5 days incubation in liquid NBRIP-Morocco phosphate rock. Error bars are + standard deviation (n=3). (*) indicates significant differences (P < 0.01) between the presence and absence of EDTA-Na2. ... 42

Figure 5. Hyphae colonization of Glomus irregulare DAOM 197198 in two-compartment Petri dish system by (A) A. lannaensis Vb1; (B) Pseudomonas sp. Vr14; (C) P.agglomerans Vr9; (D) R. aquatilis Vr13; incubated 5 days at 25ºC in M medium without carbon source or vitamins. Yellow arrows indicate the inoculation point and light-blue arrows indicated un-colonized hyphae. Scale bars represent 1000 µm. This observations were determined by using a bright-field microscope without coloration (Zeiss Upright microscope Axio Imager). ... 71 Figure 6. PR solubilization by the different PRSB individually and in mixed culture (a) and bacterial growth (b)

expressed as μg protein mL-1, after 7 days incubation in NBRIP-MPR liquid media. Error bars are +

standard deviation (n=3). Soluble P from uninoculated control was subtracted from the respective treatments. Different letters indicate significant differences (P<0.05) according to Tukey‟s test. Tested strains were Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea

agglomerans (Vr25). ... 90

Figure 7. Production of organic acids by the selected PRSB used individually and in mixture: (a)

2-ketogluconic and (b) D-gluconic acid produced by the PRSB isolates after 7 days of incubation in liquid cultures. Error bars are + standard error (n=3). Different letters show significant differences by Tukey‟s test (P<0.05). Tested strains were Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea agglomerans (Vr25). ... 93 Figure 8. Specific biofilm formation index determined by the traditional CV method of the selected PRSB used

individually and in combination. Error bars are + standard deviation (n=5). Uninoculated control values were subtracted from the respective treatments. Different letters show significant differences by Tukey‟s test (P<0.05). Tested strains were Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea agglomerans (Vr25). ... 94 Figure 9. Amount of P solubilized (a) and exopolysaccharides (μg per mL-1) produced by the different PRSB

isolates used individually or in mixture (b). Error bars are + standard deviation (n=3). Uninoculated control values were subtracted from the respective treatments. Significant differences according to the Tukey test, at P<0.01 for exopolysaccharides and P<0.05 for phosphorus, are indicated by different letters. Tested strains were Asaia lannaensis (Vb1), Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea agglomerans (Vr25). ... 96 Figure 10. Root colonization of two week-old corn seedlings (Zea mays L. cv SENECA, Horizon) by the

PRSB. Values (CFU g-1 of dry roots) are means of n=3. Different letters indicate significant (P<0.05)

differences based on Tukey‟s test. 1E10 equals 1x1010 CFU gr-1 dry roots. ... 100

Figure 11. Effect of PRSB inoculation (used individually or in mixture) on the percentage root mycorrhization by the iAM treatment. Error bars are + standard deviation (n=4). Different letters indicate significant

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(P<0.05) differences based on LSMeans test. Tested strains were Asaia lannaensis (Vb1),

Pseudomonas sp. (Vr14), Rahnella aquatilis (Sr24) and Pantoea agglomerans (Vr25). ... 102

Figure 12. Effect of PRSB inoculation (used individually or in mixture) on the percentage root mycorrhization by the iAM +Gi treatment. Error bars are + standard deviation (n=4). Different letters indicate significant (P<0.05) differences based on LSMeans. Tested strains were Asaia lannaensis (Vb1), Pseudomonas

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xiii List of abbreviations

ABS: absorbance

ANOVA: analysis of variance

%AM: percentage of root AM colonization AM: arbuscular mycorrhizae

iAM: indigenous AM BS: bacterial suspension BSA: bovine serum albumine CEC: cation exchange capacity CFU: colony forming units df: degrees of freedom dw: distilled water

EDTA: ethylenediaminetetracetic acid

Gi: Glomus irregulare

GLM: General Linear Model HCN: hydrogen cyanide Hxa: Hydroxyapatite IAA: indolacetic acid

LSD: least significance difference LSMeans: least squares means MHB: mycorrhizae helper bacteria MPR: Moroccan phosphate rock

NBRIP: national botanical institute‟s phosphate growth medium

NBRIP-Hxa: NBRIP medium supplemented with hydroxyapatite as a sole P source

NBRIP-PR: NBRIP medium supplemented with PR as sole P source

OD: optic density OA: organic acid OM: organic matter P: phosphorous pb: pair of bases

PCR: polymerase chain reaction

PGPR: plant growth promoting rhizobacteria PR: phosphate rock

PRS: phosphate rock solubilizer

PRSB: phosphate rock solubilizing bacteria PS: P solubilizer

PSB: P solubilizing bacteria PSM: P solubilizing microorganism RAE: relative agronomic effectiveness rpm: revolutions per minute

RT: room temperature

SBF: specific biofilm formation index TCP: Tricalcium phosphate

TLC: Thin-layer chromatography TSB: tryptic soy broth

TSA: tryptic soy agar TPS: triple superphosphate

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To my beautiful family and friends from Quebec, Mexico and beyond.

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xvii Acknowledgments

I want to acknowledge my thesis director, Dr Hani Antoun, for all his help, support and enthusiasm during my research. Thank you for giving me the opportunity to realize this project and to open the doors of your laboratory, to your knowledge and experience. I want to thank Dr Patrice Dion for all his help at the beginning of the project and for his helpful comments in the pre-lecture. I want to thank Marie-Claude Julien for all her support, knowledge and courage that help me to advance in my research and to let me work with her in order to learn more about soil bacteria; you always gave me advice and good comments and a wonderful friendship. Finally I want to thank Dr Henri Fankem for all his counseling, friendship, good advice and participation in my research.

Many thanks to Dr. Martin Trépanier for all his help, friendship and his practical advices in all my experiments. Thank you for sharing your passion and knowledge in mycorrhizae. Also, I want to recognize Marie-Pierre Lamy for her support in the statistical analysis and good counceling in the greenhouse experiments. I especially want to thank Taylor Morey which help in the English editing and his good advices.

I want to thank all my laboratory teammates: Antoine Dionne, Fardin Ghobakhlou, Robert Kawa, and Jean Martin for all his help in the soil analysis; Rejean and David for all your support; Hélène Crépeau for all her help in the statistical analyses; Nicolas Gruyer for his help, friendship, support and advice; Madeleine Roy for all her help, support and friendship; Salma Taktek for her friendship and all the advices that helped me to finish my research, especially for her huge help during my greenhouse experiments; thanks Salma for giving me energy and courage to finish my research, your friendship means a lot to me; thanks to Anne-Marie Busque-Dubois for working hard in my project and for all her questions that improved my work; Jean-Sébastien Gauthier for all his help in the last part of my thesis;Pierre-Alain Girard and Melissa Girard for their huge help in the French translations. Thanks Melissa and Marine for all your support, time, help, advice, courage and love, you are exceptionally a good friends.

I want to acknowledge in a special manner all the people in the Envirotron that helped me for finishing my work and to do my greenhouse experiments: Carole Martinez for all your help and collaboration, thanks to Claudette Roy, Rachel Daigle, and Anne-Catherine and to all the people that work in the greenhouses of the Envirotron.

I want to thank the Natural Sciences and Engineering Research Council of Canada for the financial support; they allowed the development of this project. Also, I want to thank the Ministère de l’Éducation, du Loisir et du

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Sport (Quebec) for giving the scholarship that supported me during my project and to M. Yves Bernier for all

his help.

Thanks to my family and friends for your advice, friendship and love. My friends Antoine, Salma, Marine, Melissa, Joseph, Andrée, Jonathan, Geneviève and Sandra that not only support me during this project but for giving me their friendship when I need it the most. I want to thank my husband Pierre-Alain for working in the greenhouse experiments and working with me during the weekends. Thanks to Émilien for being with me during this process, you give me the strength and the courage to continue. Thanks for all the members of my family in Quebec and in Mexico, you are very important for me, thanks to you I got the emotional support to work on this project. To my comadritas (Gaby, Vane, Melissa and Llumi), you were always supporting me. Thanks to Rejean and Louise, for all the days and nights that you help me and support me and to Louise, Jacques and Marilie for everything, I just love you guys. Finally, I want to acknowledge my parents and my aunt Callita in a special manner for teaching me everything that I know, being an inspiration to me, and give all your love, thanks.

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xix Foreword

The work performed in this thesis was presented in national and international conferences and two publications are in preparation.

Publications in preparation

Magallon-Servin, P., Fankem, H., Trépanier, M., Antoun, H. Phosphate rock solubilizing rhizobacteria isolated from maize (Zea mays) mycorrhizosphereMagallon-Servin, P., Fankem, H., Trépanier, M., Antoun, H. Development of an inoculum by mixing different phosphate rock solubilizing bacteria able to enhance the growth and nutrient uptake of maize (Zea mays L.).

Conferences

Magallon-Servin, P., Fankem, H., Trépanier M., Antoun, H. Rock phosphate solubilizing rhizobacteria associated with corn. Rhizosphere 3, 25-30 September 2011, Perth, Australia.

Magallon-Servin, P., Fankem, H., Trépanier M., Antoun, H. Mobilization of phosphorus from rock phosphates by mixtures of rhizobacteria. The Canadian Society of Microbiologist (CSM) 2011, June 2011, University of Newfoundland St. John's, Canada.

Paola Magallon Servin, Salma Taktek, Martin Trépanier, Antoine Dionne Et Hani Antoun. 2011. Dissolution biologique des phosphates : état des connaissances et perspectives d‟avenir. 25e congrès annuel de l‟AQSSS,

25 au 27 mai 2011, Wendake, Qc.

Magallon-Servin, P., Trépanier, M., Hichem, Ch., Dion, P., Antoun, H. Microorganismes associés au maïs dissolvants les phosphates organiques et inorganiques. Congrès conjoint AQSSS-SPPQ, 1-3 juin 2010, Oka, Québec, Canada.

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1 CHAPTER I. INTRODUCTION

1.1 Inorganic phosphorus fixation and its management in agricultural soils

In agricultural crop production, phosphorus (P) is second only to nitrogen in importance as a fertilizer (Goldstein 2007). Agricultural soils are often rich in insoluble mineral phosphates but deficient in soluble orthophosphate. In calcareous soils, H2PO4- and HPO4-2 react with Ca+2, producing the precipitate CaHPO4

with the release of H+ ions, lowering the pH and affecting the relative distribution of the phosphate ionization

states. The magnitude of phosphate precipitation is dependent on: the phosphate concentration, cation exchange capacity (CEC), pH, and the type of soil cation (Cho 1991). A study performed in two alkaline calcareous soils showed that the presence of Ca+2 ions increases P precipitation (Tunesi et al., 1999). When

choosing monocalcium phosphate, superphosphate, and diammonium phosphate for application to alkaline and calcareous soils, monocalcium phosphate is less recommended because its application results in the precipitation of Ca phosphates (Castro and Torrent 1994).

Aluminium oxides and iron hydroxides have been recognized as the most important components of P fixation in acid soils. In this case, the phosphate replaces the hydroxyl oxygen on the Fe-OH, this reaction being increased at low pH (Li and Stanforth 2000). Fertilizers like superphosphate contain sufficient amounts of calcium phosphate to precipitate their own P in acidic soil conditions, and additional precipitation of P in the presence of Al and Fe is possible (Chabot et al., 1996a). Beside P fixation by the inorganic phases of the soil, P can be absorbed by organic matter (OM) constituents such as humic substances (Gerke and Hermann, 1992). However, this is strongly influenced by the presence of organically complexed metals including Ca, Mg, Zn, Fe, and Al (Riggle and von Wandruszka 2005).

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1.2 Adsorption and fixation of organic phosphorus in soils

Much of the organic phosphorus present in soils is in the form of inositol phosphates. Inositol phosphates, and specifically inositol-hexakisphosphate or inositol hexaphosphoric acid (phytate), can represent up to 50% of total P soil content (Turner et al., 2002). Phytates are a major part of soil P reserves and can be used as direct P fertilizer to improve plant nutrition in various crops, such as maize, Mexican sunflower, wheat, buckwheat, and rye, achieving the same plant-biomass yield as Ca(H2PO4)2 (Steffens et al., 2010). However, phytate can

be very strongly fixed by soils, clays, and peats as compared to inositol-monophosphate or other organic sources of P (i.e. glucose-1-phosphate and α-glycerol-phosphate), so it is less likely to be available for plants (McKercher and Anderson 1989). In acid soils, the sorption of inositol phosphates is related to amorphous Al and Fe oxides content (Anderson et al., 1974), while in neutral and basic soils, the amount of phytate fixed seems to be governed by clay, OM, and Ca content. Phytates can also react with humic and fulvic acids present in the soil. In some volcanic soils, free inositol phosphate can be associated with these fractions of OM (Borie et al., 1989). It seems that humic acids are able to form complexes with inositol phosphates through a metal link (i.e. Fe+3). Furthermore, the presence of humic acids in the presence of Fe (Pospisil and Hrubcová

1975) or Al (He et al., 2006) leads to inhibition of phytase activity leading to phytate accumulation in soil. Nevertheless, a recent study shows that organic anions produced by plants can release phytate sorbed to goethite, thus increasing its concentration and making it more available to hydrolysis by plant phytases (Giles et al., 2012).

1.3 The use of P fertilizers and the importance of phosphate rock (PR)

The majority (76-90%) of soluble P fertilizers used for agricultural production precipitates after application, by forming metal cation complexes (Khan et al., 2007). Because P chemical fertilizers are expensive, the cheaper direct use of PR with high reactivity is an interesting alternative (Babana and Antoun 2006a,b; Sagoe et al., 1998; Smalberger et al., 2010; Vassileva et al., 1997). PR composition ranges from fluorapatite Ca5(PO4)3F to

fully substituted carbonate apatite Ca9.4Na0.4Mg0.2 (PO4)4.5(CO3)1.5F2.6)0.5+ (Nye and Kirk 1987). It is the cheapest

P fertilizer but because of its low reactivity, acid pre-treatment is required to reach the effectiveness of other P fertilizers (Rajan et al., 1996). However, its reactivity also depends on the PR source, particle size, and soil conditions (Garth 1984).

PR is generally applied in acid soils and can take a few years of annual application before it is as effective as superphosphate (Garth 1984; Ghani et al., 1994). One of the main obstacles to direct application of phosphate rocks (PRs) to soil is the failure of PRs to release P in sufficient quantity to support plant growth. The relative agronomic effectiveness (RAE) of the PR depends on soil characteristics and PR reactivity (Bolland and Gilkes 1997; Smalberger et al., 2010). Several alternatives for increasing PR reactivity have been tried: (a)

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3 incorporation of additives, (b) partial acidulation (Kpomblekou-A and Tabatabai 2003; Sagoe et al., 1998), (c) compaction of PR with water-soluble P fertilizers (Kpomblekou-A and Tabatabai 2003; Rajan et al., 1996), and (d) the use of phosphate- solubilizing microorganisms (PSM) (Ghani et al., 1994; Vassileva et al., 1997). PSMs are a very attractive approach for using PRs as fertilizer because they are able to solubilize P by excreting organic acids (Reyes et al., 2001). Among the most common low-molecular weight organic acids (OAs) identified in soil are the oxalic, succinic, tartaric, fumaric, malic, citric, synaptic, caffeic, syringic, salicylic, gallic,

p-coumaric, gentisic, protocatechuic, p-hydroxybenzoic, and ferulic (Kaurichev et al., 1963). These organic

acids exhibit different chelation and complexing properties, by forming soluble complexes with polyvalent cations from rocks and minerals. Hence, these organic acids play important roles in dissolution, transportation, and concentration of elements. The reactions involved in the P release process are not only pH dependent, but also are related to the structural characteristics of the OAs (Kpomblekou-A and Tabatabai 1994) and the chemical characteristics of PR (Kpomblekou-A and Tabatabai 2003).

It has been concluded that certain tri-carboxylic acids (citric and cis-aconitic) and di-carboxylic acids (oxalic, malonic, fumaric and tartaric) can solubilize different PRs, but the presence of Ca and Mg ions (as PR impurities) contribute to a decrease in P solubility, especially in PRs that contain substantial amounts of alkaline-earth carbonates (Kpomblekou-A and Tabatabai 2003). Among these, citric and tartaric acids are very efficient in solubilizing PR (Sagoe et al., 1998). Gerke (1992; 1993) proved that the addition of organic acids such as citric acid increases the solubilization of Al and Fe-P precipitates, so the potential secretion of organic acids by root exudates or microbes seems to be a good option to increase the solubility of P in soil, when PR is added as fertilizer.

1.4 Phosphate solubilization by soil microorganisms

Rhizobia and bradyrhizobia are well known for their beneficial effect on legumes resulting from their ability to fix N2, but studies indicate that these bacteria have many of the attributes of plant growth-promoting

rhizobacteria (PGPR) including the ability to solubilize phosphates and to stimulate the growth of non-legumes (Alikhani et al., 2006; Antoun et al., 1998; Chabot et al., 1996a). Some other plant growth-promoting microorganisms and fungi with important phosphate-solubilizing capacity are listed in Tables 1 and 2. Chelation (excretion of organic acids or production of siderophores) and/or acidification (through the ionization of organic acids or the release of protons accompanying respiration or NH4+ assimilation) are the main

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4

Table 1. Phosphate-solubilizing fungi.

Microorganism Characteristics* Reference

Rhizopus sp. PS (Chabot et al., 1996a)

Penicillium rugulosum PRS (Reyes et al., 2001)

P. bilaiae PS, PRS (Wakelin et al., 2004) P.simplicissimum PS, PRS P. griseofulvum PS, PRS Talaromyces flavus PS, PRS Penicillium radicum PS, PRS P. minioluteum PS, PRS Penicillium sp. PS, PRS

Aspergillus niger PS, PRS (Ogbo 2010; Vassilev et al., 1996; Vassilev et al., 1997; Vassilev et al.,

1998; Vassileva et al., 1997 and 1998)

Aspergillus awamori PS,PRS, IAA (Babana and Antoun 2006 a and b; Mittal et al., 2008)

Penicillium chrysogenum PS, PRS (Babana and Antoun 2006 a and b)

P. citrinum PS, PRS, IAA (Mittal et al., 2008)

Yarowia lipolytica

(yeast)

PRS (Vassileva et al., 2000)

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5 Table 2. Phosphate-solubilizing bacteria.

Microorganism Characteristic* Type Reference

Rhizobium leguminosarum bv. phaseoli

PS, S, HCN, IAA, PhyS PGPR (Alikhani et al., 2006; Antoun et al., 1998; Chabot et al., 1996a; Chabot et al., 1998)

R. leguminosarum bv. trifolii PS, S, HCN, IAA, PhyS PGPR (Alikhani et al., 2006; Antoun et al., 1998)

(Alikhani et al., 2006; Antoun et al., 1998)

R. leguminosarum bv. viciae PS, S, HCN, IAA, PhyS PGPR

B. japonicum PS, S, IAA, PhyS PGPR (Antoun et al., 1998)

Sinorhizobium meliloti PS, S, IAA, PhyS PGPR (Alikhani et al., 2006; Antoun et al., 1998)

Bradyrhizobium sp. PS, S, IAA, PhyS PGPR (Alikhani et al., 2006; Antoun et al., 1998)

Mesorhizobium cireri & M. mediterraneum

PS, PhyS PGPR (Alikhani et al., 2006)

Artic rhizobia IAA, S PGPR (Antoun et al., 1998)

Enterobacter sp. PS, S, IAA PGPR (Chabot et al., 1996a)

Serratia sp. PS, S, IAA, PRS PGPR (Chabot et al., 1996a;

Hameeda et al., 2006)

Pseudomonas sp. PS,S, IAA, PRS, MHB PGPR (Babana and Antoun 2006a

and b; Chabot et al., 1996a; Hameeda et al., 2006; Postma

et al., 2010)

Bacillus sp. PS SB (Postma et al., 2010)

Serratia marcescens PS R (Mamta et al., 2010)

Enterobacter cloacae PRS E (Hameeda et al., 2006)

Burkholderia sp. PS SB (Mamta et al., 2010; Postma et

al., 2010)

*Production of : S (siderophore), IAA (indole acetic acid), HCN (hydrogen cyanide); MHB (mycorrhizae helper

bacteria); PRS (phosphate rock solubilizer); PS (Phosphate solubilizer); PhyS (Phytate mineralization); PGPR (plant growth promoting rhizobacteria), SB (soil bacteria), R (rhizobacteria), E (enterobacteria)

Some organic acids, such as oxalic, citric, tartaric and lactic, can solubilize P efficiently; these compounds can either dissolve the mineral phosphate directly as a result of the exchange of the phosphate anion by an acid anion or by the chelation of iron and aluminum ions associated with phosphate, lowering the pH (Khan et al., 2007). Among bacteria that solubilize phosphates through production of organic acids are: Burkholderia

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6

2009), Serratia marcescens (Pérez et al., 2007) and others (Table 2). Recently, Streptomyces griseus,

Streptomyces cavourensis, and Micromonospora aurantiaca were recognized for their ability to solubilize PR;

the solubilizing mechanism involved is the production of siderophores (Hamdali et al., 2008).

Bacteria are not the only microorganisms that can solubilize phosphates and increase plant growth and yield. It has been proven that certain fungi have a mineral phosphate-solubilizing phenotype (MPS+). For example, Penicillium rugulosum readily dissolves hydroxyapatite (HA, Ca5P3O13H) and PR through excretion of gluconic

and citric acids and protons (Reyes et al., 1999 a,b; 2001; 2002). Penicillium simplicissimum and Penicillium

bilaiae RS7B-SD1 were isolated from wheat roots (Tricum aestivum cv. Krichauff) for their ability to dissolve

PR (Wakelin et al., 2004). Immobilized mycelium of Aspergillus niger NB2 can dissolve PR in supplemented olive mill wastewater-based medium. In a soil plant-experiment, this fungus improved the growth and P uptake of Trifolium repens fertilized with PR (Vassilev et al., 1998). An inoculant containing a mixture of two

Aspergillus awamori strains and a mixture of four strains of Penicillium citrina that solubilize PR in the

presence of Rhizobium ciceri stimulates growth in chickpea (C. arietinum L.cv GPF2) and increases P- and N-uptake. When the Aspergillus and Penicillium strains are mixed together, the seed P content and P available in soil increased after harvest (Mittal et al., 2008).

1.5 Maize as a model to study PSM

Several studies of the rhizospheric and endophytic bacterial communities of maize (Zea mays), have identified the presence of PGPR belonging to the following genera: Acinetobacter, Agrobacterium, Bacillus,

Corynebacterium, Enterobacter, Klebsiella, Pseudomonas, and Serratia (Lalande et al., 1989). Chabot et al.

(1996 a and b) also reported maize root colonization and dry matter yield increase by strain P31 of R.

leguminosarum bv. phaseoli. Supporting this, a bioluminescent mutant (R1 Lux+1) and its wild type (R1) Rhizobium leguminosarum bv. phaseoli were able to colonize maize roots and to increase plant dry matter at

different P-fertilization rates (Chabot et al., 1998). In a soil-plant microcosm, inoculation of maize with

Penicillium rugulosum IR-94MF resulted in increases of dry matter yields ranging from 3.6 to 28.6% when PRs

were used as a P source (Reyes et al., 2002). Under greenhouse and field conditions, Hameeda et al. (2008) showed that two phosphate-solubilizing bacteria, Serratia marcescens EB 67 and Pseudomonas sp. CDB 35, increased the biomass of maize fertilized with PR.

1.6 The importance of combining different PSMs to be used as biofertilizers

In natural ecosystems, bacteria do not exist as solitary cells, but live in organized biofilms, flocs, or granules where they contribute to biogeochemical processes (Paerl and Pinckney 1996). Pandey and Maheshwari (2007) observed that under in vitro conditions the growth of Sinorhizobium meliloti PP3 was increased in the

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7 presence of Burkholderia sp. MSSP in a mixed culture. Although growth of strain MSSP was not affected by S.

meliloti PP3, more indoleacetic acid (IAA) was produced in mixed culture, and inoculation of Cajanus cajan

with this consortium significantly increased seedling growth and fresh shoot weight after 40 days of growth. The use of synergistic microorganisms has been applied in various areas. In wastewater treatment, the use of more than one microorganism can be advantageous, because it allows the exploitation of metabolic versatility (Fong and Tan 2000). In bioremediation, the biodegradation of complex hydrocarbons (alkanes) is enhanced by the presence of a bacterial consortium (three Bacillus sp. strains plus two Pseudomonas aeruginosa and one Micrococcus sp.) in diesel and oil contaminated soils (Ghazali et al., 2004). In agriculture, the presence of synergistic microorganisms in soils seems to be responsible for suppressing certain plant diseases (Mendes et al., 2011).

Associations of different microorganisms in agriculture can improve plant growth and nutrient uptake. Increased growth and P and N uptake of plants has been observed when the AM (arbuscular mycorrhizae) fungi consortium of Acaulospora scrobiculata, Gigaspora albida and Glomus irregulare was used to inoculate

Eucalyptus hybrid plants (Sastry et al., 2000). Villegas and Fortin (2001; 2002), mentioned that when G. irregulare interacts with P. aeruginosa and P. putida the P solubilization is increased, although these species

are rather inefficient P solubilizers individually. Plant growth, seed yield, grain protein and N and P uptake of wheat (Triticum aestivum L) under field conditions were significantly increased by inoculation with a mixture containing a N2 fixing bacterium (Azotobacter chroococcum), a phosphate-solubilizing bacterium (Bacillus sp.),

and the AM fungus (Glomus fasciculatum). The combination of these microorganisms resulted in higher growth promotion as compared to individual inoculation effects, suggesting a possible synergism (Khan and Zaidi 2007). Mamta et al. (2010) reported that growth stimulation and P content of Stevia rebaudiana was more pronounced when inoculated with a mixture of tricalcium-phosphate-solubilizing bacteria, such as Burkholderia

gladioli, Serratia marcescens, and Enterobacter aerogenes, than individual treatments. The effect of the

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8

Table 3. Synergism between rhizobacteria and AM fungi in various crops.

AM1 Rhizobacteria1 Plant Effect on plant P Fertilizer2 Reference

Glomus irregulare

Bacillus subtilis

(PSB)

Onion Increase in biomass accumulation P and N acquisition PR (Venezuela) Toro et al.,1997 G. mosseae or G. irregulare Azotobacter chroococcum (NFB) + B. megaterium (PSB) + B. mucilaginous (KSB)

Maize Increase in plant biomass and NPK uptake depending on the type of AM and fertilization rate PR + Farmyard manure Wu et al., 2005 AM natural consortium Pseudomonas jessenii (PGPR). Pseudomonas synxantha (PGPR)

Wheat Grain yield, N, P and K uptake increased Farmyard manure + diammonium phosphate Mäder et al., 2011 Glomus mosseae Rhizobium meliloti (NFB) Enterobacter sp. (PSB)

Alfalfa Increase in shoot biomass and N and P uptake PR (Venezuela) Barea et al., 2002 Glomus fasciculatum Azotobacter chroococcum (NFB) Bacillus sp. (PSB)

Wheat Increase in root and shoot dry matter and P and N content.

Diammonium phosphate

Khan and Zaidi 2007

1AM, Arbuscular mycorrhizae; PSB, phosphate solubilizing bacteria; NFB, nitrogen-fixing bacteria; KSB, potassium-solubilizing bacteria; PGPR, plant growth promoting rhizobacteria.

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9 As mentioned before, one of the most important mechanisms for PSMs is the production of organic acids; however, not all the organic acids have the same solubilization effect on the different insoluble forms of P. The effectiveness of P solubilization by organic acids depends on their chelating and complexing abilities, which are affected by type and position of the functional ligand (Kpomblekou-A and Tabatabai, 1994). The fact that some organic acids can dissolve as much P as some inorganic acids, suggests that solubilization capacity cannot be explained by protonation only (Sagoe et al., 1998). This is especially true in the case of PRs (Kpomblekou-A and Tabatabai 1994; 2003), which have different reactivities (ease of solubilization) depending on the content of Ca, P, F, and accessory minerals like clays, carbonates, and quartz (Chien and Menon 1995; Zapata and Roy 2007). PR reactivity with different organic acids has different effects on PR solubilization (Kpomblekou-A and Tabatabai 2003; Sagoe et al., 1998). P. regulosum IR-94MF1 is capable of solubilizing different sources of inorganic P by releasing gluconic and citric acid (Reyes et al., 1999a). However, it has been observed that depending on the type of PR used, P. regulosum changes the production of organic acids; this behavior is mainly attributed to the intrinsic characteristics and reactivity of PR based on its mineralogy and chemical composition (Reyes et al., 2001). Because there are different types of P (not only PR) in soil, it is possible to hypothesize that a mixture of different PSMs has a broader spectrum of different organic acids than with individual bacteria, so the mixture might solubilize P more efficiently. Besides, it has been suggested that an alternative for PSMs as biofertilizers in sustainable agriculture is a mixture of cultures or co-inoculation with other microorganisms (e.i Azotobacter chroococcum, Bacillus sp. and Glomus fasciculatum), which results in a synergistic interaction between the microorganisms and higher solubilization of low solubility P sources (Khan et al., 2007).

1.7 The importance of biofilm formation in PSM

In a natural environment, bacteria cooperate (i.e biodegradative bacteria, spoilage biofilms, lichens, etc.) within a biofilm matrix rather than in a planktonic state (Caldwell, 1995; Davey and O'Toole 2000). Biofilms can be defined simply and broadly as communities of microorganisms that are attached to a surface, comprising single or multiple microbial species (Fletcher and Decho 2001; O'Toole et al., 2000; Ramey et al., 2004). Some recognized rhizobacteria are able to produce biofilms (Davey and O'Toole 2000), as in the case of

Azospirillum brasilense (Lerner et al., 2009), Bacillus subtilis (Branda et al., 2001), Paenibacillus polymyxa

(Haggag and Timmusk 2008; Timmusk et al., 2005) and nitrogen-fixing bacteria such as Sinorhizobium meliloti and Rhizobium leguminosarum bv. viciae (Fujishige et al., 2006). The ability of S. meliloti to form biofilms is related to its capacity to form nodules (Fujishige et al., 2006; Fujishige et al., 2008). Several physiological changes can occur during biofilm formation (Fletcher and Decho 2001) including cell motility (generally reduced), production of intercellular signals, and an increase in the resistance to antibiotics and production of lipopolysaccharides (Fletcher and Decho 2001; O'Toole et al., 2000).

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10

Sometimes, species that form biofilms act in complementary physiological processes. This is the case for

Nitrosomonas and Nitrobacter (Fletcher and Decho 2001; Montràs et al., 2008) and Pseudomonas putida and Acinetobacter sp. (strain C6) (Hansen et al., 2007). This positive interaction is also possible when soil bacteria

and filamentous fungi interact (Seneviratne and Jayasinghearachchi 2003). Biofilm forming capacity has been observed in six species of common soil fungi (Aspergillus niger, A. nidulans, A. terreus and Aspergillus sp.,

Penicillium sp. and Mucor sp.) and in three bradyrhizobial strains (Bradyrhizobium japonicum TAL102, TAL

602 and B. elkanii SEMIA 5019) (Seneviratne and Jayasinghearachchi 2003). In a study of endophytic microorganisms isolated from rice it was observed that co-cultures of biofilm forming bacteria and fungi produced higher quantities of IAAs than those unable to form biofilms (Bandara et al., 2006).

Generally, nutritional conditions regulate the development of biofilms, as has been proven for S. meliloti (Fujishige et al., 2006; Rinaudi et al., 2006). Control of aggregation and surface attachment in response to the availability of key nutrients, such as P, is important in plant-associated bacteria (Danhorn and Fuqua 2007). In

Sinorhizobium meliloti, weak biofilm formation is observed when the P concentration is low (Rinaudi et al.,

2006). In contrast, the biofilm formation capacity of Agrobacterium tumefaciens C58 increases under low P conditions (Danhorn et al., 2004). Biofilms can also affect the availability of nutrients; in soil incubation studies, a biofilm of Bradyrhizobium elkanii SEMIA 5019 and Penicillium spp. had greater NH4+, NO3-, and PO4-3

availability and nitrogenase activity than the individual microorganisms of the biofilm (Seneviratne and Jayasinghearachchi 2005). This supports the idea that a mixture of microorganisms mineralizes N and P in soil better than individual microbial inoculants. Under laboratory conditions, Jayasinghearachchi and Sereviratne (2006) proved that by using a Penicillium sp. and Bradyrhizobium elkanii SEMIA 5019 biofilm, it was possible to increase the biosolubilization of PR more efficiently than by using individual microorganisms. By spraying tea plants (Camellia sinensis cv. DT1) field plots with biofilm based biofertilizers (Acetobacter spp.,

Azotobacter spp., Rhizobium spp., Bradyrhizobium spp. and non-pathogenic Colletotrichum ssp.) in

combination with half the recommended rate of chemical fertilizers added every two months a 20% increase in soil organic C was observed in comparison to the use of the full recommended rate chemical fertilizer alone (Seneviratne et al. 2011). All these studies support the idea that multiple-species inoculants could be more effective to mobilize P from sparingly soluble P sources as compared to single species inoculants.

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11 1.8 Hypotheses

The hypotheses presented below were considered for this research:

a) A bacterial inoculum can be developed to improve the efficiency of the direct use of PR as P fertilizer for organic or sustainable maize production.

b) The selected bacteria should present the following characteristics:

 To be able to colonize maize roots without causing any harm to the beneficial AM fungi symbiosis.

 To present a good capacity to mobilize P from different sparingly-soluble P sources and from the soil organic P-pool.

 To harbor other PGPR traits beneficial for maize growth.  To form a beneficial biofilm

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12

1.9 Objectives

Considering that PRSB have an excellent potential to be used for the improvement of the agricultural use of PR, the general aim and specific objectives of this work are as follows:

1.9.1 General aim

To obtain mycorrhizosphere-competent PRSB harboring other PGPR-associated traits, to be used individually or in a mixture for the development of an inoculant to improve maize growth and P acquisition from soil organic and inorganic P-pools.

1.9.2 Specific objectives

 To isolate PRSB from the mycorrhizosphere of maize and to determine their ability to solubilize PRs with different reactivity.

 To determine the effect (neutral, positive or negative) of the selected PRSB on the establishment of arbuscular mycorrhizal (Glomus irregulare) symbiosis in vitro and under greenhouse conditions.

 To determine the PGPR traits of the selected PRSB and to evaluate growth promotion of maize by the selected isolates used individually or in different combinations in growth pouches with Glomus irregulare under greenhouse conditions.

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Figure

Table 1. Phosphate-solubilizing fungi.
Table 3. Synergism between rhizobacteria and AM fungi in various crops.
Table 5. Chemical composition of phosphate rocks and extractability of P and other elements with 2% (wt/vol)  citric or 2% (wt/vol) formic acid
Table 6. ANOVA (SAS Mixed Procedure) of the effects of Morocco, Gafsa, and Tilemsi phosphate rocks on P  solubilization, protein, OAs and pH by the selected PRSB in NBRIP liquid medium
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